Summary
Overview
Work History
Education
Skills
Certification
References
Hobbies and interests
Timeline
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Frankie Poole

Basingstoke,Hampshire

Summary

Competent, conscientious professional recognized for trustworthy work and consistent follow-through. Ability to manage workload effectively and perform under time constraints. Eager to take on new responsibilities and build long-term career growth.

Overview

1
1
Certification
15
15
years of professional experience

Work History

General Manager

Pizza Express
Basingstoke
2023.10 - 2026.07
  • Delivered strong pizzeria results by running daily operations and driving growth.
  • Monitored operations to keep processes aligned with targets and matching forecasts.
  • Streamlined inventory management processes, reducing waste and optimising stock levels for operational efficiency.
  • Improved profit outcomes by controlling P&L drivers, labour costs, and stock levels.
  • Strengthened team performance by recruiting, training, and coaching inclusive culture.

Shop Manager

Greggs Plc
Basingstoke, Hampshire
2015.09 - 2023.09
  • Own health and safety and food safety compliance, maintaining audit-ready standards always.
  • Lead day-to-day store performance by driving sales and coordinating daily workloads.
  • Set daily and weekly plans to balance production demand and required output.

Shift Manager

McDonald's Ltd
London
2011.06 - 2015.06

Education

BA (Hons) Degree - Social & Cultural Studies

University of Derby
01.2011

BTEC - Health Studies

Bexley College
01.2005

Skills

  • People management
  • Adaptability
  • Pressure resilience
  • Communication skills
  • Quick learner
  • Strong work ethic
  • Health and safety compliance
  • Multi-tasking ability
  • Problem-solving
  • Team collaboration
  • Recruitment strategies
  • Financial management expertise
  • Time management
  • Food safety standards

Certification

  • Health & Safety, Fire Safety, Data Protection (GDPR) and Appointed Persons courses - Pizza Express 2023-2026
  • Basic & Advanced Shift Managers courses, 2014-01-01, McDonald's Restaurants Ltd.
  • Level 3 Diploma in Shift Management (QCF), 2014-01-01, McDonald's Restaurant Ltd
  • Level 3 Award in Supervising Food Safety in Catering (QCF), 2013-11-01, McDonald's Restaurant Ltd

References

References available on request

Hobbies and interests

  • Exploring global history and world religions from different perspectives, ranging from global history, to conspiracy theories; to comparative religions.
  • Walking and exploring nature and historical landmarks
  • 'Wing it' cooking

Timeline

General Manager

Pizza Express
2023.10 - 2026.07

Shop Manager

Greggs Plc
2015.09 - 2023.09

Shift Manager

McDonald's Ltd
2011.06 - 2015.06

BA (Hons) Degree - Social & Cultural Studies

University of Derby

BTEC - Health Studies

Bexley College
Frankie Poole