Florence Nicholls
Oxford,Oxfordshire
Summary
Reliable and committed individual with strong foundation in time management and organisational skills, complemented by keen eye for detail and proactive approach to tasks. Proven ability to work under pressure in fast-paced environments, ensuring high standards of food preparation and presentation. Ready to contribute to success and growth in a Waitressing or Customer Service role.
Overview
4
4
years of professional experience
3
3
years of post-secondary education
Work history
Prep chef
The Milk Shed
Oxford, Oxfordshire
2025.07 - Current
- Cleaned utensils and cutlery after use, maintained hygiene standards in the kitchen.
- Collaborated with head chef to create new dish ideas using available ingredients.
- Enhanced kitchen efficiency by maintaining cleanliness and organisation.
- Supported kitchen staff by promptly preparing ingredients as per chef's request.
- Prepared vegetables, meats, sauces for quick assembly during busy hours.
- Handled sharp tools safely minimising risks of work-related injuries.
- Weighed and measured ingredients accurately ensuring perfect flavour balance in every dish.
- Adhered to health and safety regulations, ensured safe working environment at all times.
- Improved food safety standards by regularly sanitising work surfaces and equipment.
- Stored food items properly preventing spoilage or cross-contamination.
Waitress
The Milk Shed
Oxford, Oxfordshire
2022.10 - Current
- Handled cash transactions accurately, ensured balanced till at end of shift.
- Utilised professional communication skills to resolve customer complaints.
- Managed table settings for enhanced dining experience.
- Maintained clean and organised dining area for customer comfort.
- Optimised workflow in busy periods through successful coordination with the kitchen staff.
- Collaborated with kitchen staff to ensure order accuracy.
- Executed food and drink orders accurately to improve customer satisfaction rates.
- Served meals and drinks with professionalism and skill, maintaining high presentation and quality standards.
- Warmly greeted guests upon arrival to create welcoming atmosphere.
- Attended tables regularly to check customer needs were met, promptly processing additional food and drink orders.
- Informed kitchen staff regarding special order requirements.
Prep Chef
EDGE Events
Peterchurch, Herefordshire
2025.09 - 2025.09
- Followed dietary restrictions while preparing meals accommodating customer needs effectively.
- Supported kitchen staff by promptly preparing ingredients as per chef's request.
- Ensured freshest ingredients for dishes by checking expiry dates daily.
- Enhanced kitchen efficiency by maintaining cleanliness and organisation.
- Maintained stock levels, ensuring regular delivery of fresh produce.
- Handled sharp tools safely minimising risks of work-related injuries.
- Improved food safety standards by regularly sanitising work surfaces and equipment.
- Prepared vegetables, meats, sauces for quick assembly during busy hours.
- Changed and sanitised surfaces between tasks to avoid cross-contamination.
- Encouraged team to keep kitchen organised and stocked with supplies for easy use.
Education
GCSEs - Maths, English, Business, History, Child development, Food Tech
Lord Williams School
Oxford, Oxfordshire 2022.09 - 2024.05
GCSEs - Media
Lord Williams School
Oxford, Oxfordshire 2023.09 - 2024.05
NVQ Level 3 - Health and Social Care
Lord Williams School
Oxford, Oxfordshire 2024.09 - 2025.05
Skills
- Use of kitchen tools
- Cleanliness awareness
- customer service
- Customer allergy awareness
- Kitchen hierarchy comprehension
- Complex tray carrying
- Alcohol licensing laws compliance
- Communicative and articulate
- Knowledge of dietary restrictions
- Multitasking efficiency
- Calm under stress
- Empathetic service
- Patience under pressure
- Special diet awareness
- Cleaning procedures knowledge
Affiliations
- Socializing and meeting new people
Timeline
Prep Chef
EDGE Events
2025.09 - 2025.09
Prep chef
The Milk Shed
2025.07 - Current
NVQ Level 3 - Health and Social Care
Lord Williams School
2024.09 - 2025.05
GCSEs - Media
Lord Williams School
2023.09 - 2024.05
Waitress
The Milk Shed
2022.10 - Current
GCSEs - Maths, English, Business, History, Child development, Food Tech
Lord Williams School
2022.09 - 2024.05