Delia Erica Rebosapca

Enthusiastic and customer-focused hospitality professional with over three years of barista and front-of-house experience in high-end, fast-paced café environments. Known for delivering warm, professional service and maintaining high standards in food safety and cleanliness. Confident managing solo shifts, handling payments, and working as part of a collaborative team. Passionate about locally sourced produce, sustainability, and offering memorable guest experiences. Eager to contribute to Rathfinny’s world-class wine tourism experience and uphold its values of quality, care, and environmental responsibility.

• Food Allergy and Intolerance Certificate issued by food.gov.uk
• Skilled in running social media accounts and utilising Canva Design
• DBS checked and assisting with children's work in a church community

• Outside of work and study, I have a deep passion for music. I have been singing and playing the guitar in my church community for nearly a decade, often leading worship and supporting children’s activities. This experience has helped me build confidence, communication skills, and a strong sense of teamwork, while also allowing me to contribute to a positive, welcoming atmosphere.
• I served as the Social Media Coordinator for my university society, where I planned and created engaging content primarily through Instagram. This role strengthened my skills in digital marketing, visual design using Canva, and community engagement. I learned how to promote events effectively, grow an online audience, and maintain a consistent and professional tone that reflected the society’s values.