Daniel Jerrim
Warwick,Warwickshire
Summary
Dedicated professional with expertise in food hygiene, equipment handling, and efficiency improvement. Skilled in managing customer feedback and implementing effective cleaning procedures. Demonstrates strong time management, multitasking, and problem-solving abilities to enhance operational performance. Committed to leveraging skills for continuous improvement in service quality.
Overview
4
4
years of professional experience
3
3
years of post-secondary education
Work history
Food service assistant
Sainsbury's
Wellesbourne, Warwickshire
2024.04 - Current
- Trained new staff members, increased team efficiency.
- Addressed customer needs promptly, resulting in positive feedback and loyalty.
- Fostered a welcoming store environment by maintaining clean and well-organised displays.
- Improved customer service by efficiently handling queries and complaints.
- Upheld a high standard of hygiene for consumer's health safety in the kitchen.
- Improved bakery efficiency by maintaining cleanliness and organisation of the workspace.
Food service assistant
Sainsbury's
Wellesbourne, Warwickshire
2022.07 - 2023.09
- Trained new staff members, increased team efficiency.
- Ensured compliance with health and safety regulations.
- Provided friendly, courteous service, maximising positive customer satisfaction ratings.
- Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
- Used kitchen equipment as instructed and to safety protocols.
- Practiced healthy and safety measures to comply with regulations.
Kitchen Porter
Mercure Hotel
Wellesbourne, Warwickshire
2021.09 - 2022.05
- Followed established procedures for handling special cleaning solutions in order to protect self and others from harm.
- Cleaned work surfaces, ensured hygiene standards were met.
- Maintained high standards of cleanliness by washing kitchen equipment and utensils.
- Consistently adhered to food hygiene regulations whilst dealing with food waste.
- Worked under pressure during peak times without compromising on quality of work delivered.
- Completed deep cleaning tasks as instructed by supervising chef or manager.
Education
A-Levels - IT (Application Developer)
Kineton High School
Kineton, Warwickshire 2020.09 - 2022.06
A-Levels - Business
Kineton High School
Kineton, Warwickshire 2020.09 - 2022.06
Skills
- Food hygiene
- Equipment handling
- Customer feedback
- Cleaning procedures
- Time management
- Multitasking
- Problem solving
- Efficiency improvement
Languages
French
Intermediate
Timeline
Food service assistant
Sainsbury's
2024.04 - Current
Food service assistant
Sainsbury's
2022.07 - 2023.09
Kitchen Porter
Mercure Hotel
2021.09 - 2022.05
A-Levels - IT (Application Developer)
Kineton High School
2020.09 - 2022.06
A-Levels - Business
Kineton High School
2020.09 - 2022.06