I am an enthusiastic individual, who is excited to be entering the hospitality, food and service industry.
I am about to embark on a professional cookery course, and want to both demonstrate and grow related skills in a real life, professional setting.
I am responsible and reliable, friendly and approachable.
I am keen to learn, and will meticulously put into place all that is taught to me, in order to provide excellent customer service.
Duke of Edinburgh Bronze Award (achieved)
Duke of Edunburge Silver Award (working towards)