Summary
Overview
Work history
Education
Skills
Affiliations
Timeline
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Christopher Smith-Rasmussen

Cardiff,Cardiff

Summary

Customer-focused bartender with over two years of experience in pub and cocktail bar settings. Strong analytical and organizational skills developed through ongoing mathematics studies. Proven ability to deliver exceptional service in fast-paced environments while maintaining professionalism and handling payments efficiently. Committed to enhancing industry knowledge and creating memorable guest experiences through a passion for hospitality and mixology.

Overview

2
2
years of professional experience
7
7
years of post-secondary education

Work history

Bartender

La Chanterelle Bar Restaurant
Les Gets, France
2024.12 - 2025.03
  • Implemented new cocktail recipes by researching current trends in industry.
  • Recommended drinks to customers, increasing overall sales.
  • Readied glasses, garnishes, ice and other bar equipment prior to opening hours ensuring readiness for service".
  • Communicated clearly with kitchen staff for seamless coordination of food orders.
  • Maintained a clean and organised bar.
  • Adapted quickly to different situations maintaining efficiency even under pressure.
  • Demonstrated knowledge of drink recipes for improved customer experience.
  • Completed end-of-day cleanup to reset bar for next day.
  • Set up bar area daily with clean furniture, supplies and beverage stock for typical bar demands.
  • Prepared ingredients and garnishes for cocktails and signature bar drinks.
  • Kept bar service areas stocked with tea, coffee and espresso.
  • Demonstrated proficiency in operating espresso machines with precision and care.

Bartender

Nobody Inn
Grantham, Lincolnshire
2024.01 - Current
  • Served spirits and draught to brand specification.
  • Kept the bar clean, stocked and tidy between rounds.
  • Kept the cellar tidy and organised when changing barrels and adding/removing stock.
  • Handled cash and card transactions using an EPOS.
  • Developed rapport with regular patrons fostering a loyal customer base.
  • Collaborated with team members and maintained a level-head to provide seamless service during busy periods.
  • Completed end-of-day cleanup to reset bar for next day.

Education

Bachelor of Science - Mathematics

Cardiff University
Cardiff
2025.09 -

A-Levels - Mathematics, Music, Physics

The King's School Grantham
Grantham, Lincolnshire
2017.09 - 2024.07

Skills

  • Mixology expertise
  • POS system operation
  • Calm demeanour
  • Composure under pressure
  • Positive attitude
  • Multitasking efficiency
  • Espresso machine operation

Affiliations

  • My main interest outside of work and university is playing the piano as I find it very cathartic and rewarding.

Timeline

Bachelor of Science - Mathematics

Cardiff University
2025.09 -

Bartender

La Chanterelle Bar Restaurant
2024.12 - 2025.03

Bartender

Nobody Inn
2024.01 - Current

A-Levels - Mathematics, Music, Physics

The King's School Grantham
2017.09 - 2024.07
Christopher Smith-Rasmussen