Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Cameron Asbee

Cameron Asbee

Cardiff

Summary

Law Student at Cardiff University, with 5 years experience in working in hospitality and retail in the UK and Canada. Dependable, self-motivated and quick to learn. Will bring friendly approach and hard-working ethic to any role.

Overview

5
5
years of professional experience

Work History

Customer Assistant

Tesco
Alresford, Hampshire
09.2022 - 08.2023


  • Became a key part of the team, using my initiative to keep the store operating smoothly.
  • Enjoyed working under pressure, multi-tasking and adapting to changing situations in a very busy store, handling complaints and customer requests.
  • Established positive relationships with clients by going the extra mile to build a rapport, e.g. taking care of an elderly customer's entire shopping and carrying heavy loads to people's cars.
  • Provided fast checkout service with high levels of customer care and transaction speed.
  • Maintained sales floor stock levels through consistent monitoring and regular replenishments.
  • Carried out regular quality checks to ensure displayed products were in good, saleable condition.
  • Performed daily opening and closing functions and inventory management.
  • Handled requests with friendly, knowledgeable service and support, continually achieving positive customer feedback.


Waiter/Barman

The Plough Inn, Itchen Abbas
Itchen Abbas, Hampshire
06.2022 - 08.2022
  • I worked at the Plough as an interim job alongside working at the campsite in order to save money for travelling.
  • I interacted with both pub customers and people staying at the Inn, showing them to their rooms and giving whatever knowledge I could about the local area
  • Provided efficient food and drinks service for high levels of customer satisfaction.

Campsite Assistant

Holden Farm Campsite
Cheriton, Hampshire
06.2022 - 08.2022
  • I worked at the campsite as an interim job before continuing my travels
  • Mostly left to manage the campsite, unsupervised. provided a friendly welcome to guests, sharing knowledge of the local area to ensure they enjoyed their stay.
  • Responded to telephone enquiries from clients, vendors and members of public and managed the onsite Tuck shop
  • Handled various day-to-day admin responsibilities to maintain smooth business operations as well as cleaning the site to ensure a high level of cleanliness.

Line Cook

The Lake Louise Ski Resort
Lake Louise, Alberta
10.2021 - 05.2022
  • Prepared, produce and packed a high volume of food to order, in very tight timescales.
  • Worked well in a high-pressure environment, gaining quick promotion to team leader
  • Provided strong team spirit, trained new starters and ensured smooth operations of the kitchen to deliver food fast to 1000+ customers per day.
  • Completed daily opening and closing duties to support kitchen operations and prepare for busy periods.
  • Adhered to health and safety requirements for cleaning surfaces, cooking items and equipment.

Cook

The Alresford Golf Club
New Alresford, Hampshire
06.2021 - 11.2021
  • I worked alongside the chef to cook to order for the members of the golf club.
  • Prepared and cooked dishes with accuracy and efficiency, ensuring high attention to quality and presentation.
  • Responded quickly to individual requests and often adjusted meals to meet dietary needs.
  • Catered for large events of 100+ guests, serving three course table-service dinners, efficiently and always in a timely manner.
  • Cultivated a relaxed and highly organised kitchen, staying calm and professional during busy periods.

Waiter/Bar Staff

The Globe
Alresford, Hampshire
05.2018 - 06.2021
  • Assisted customers with menu selection, offering knowledge of current special dishes and personal recommendations to build rapport.
  • Provided attentive table waiting service, taking orders, bringing food out, clearing tables and collecting payment.
  • Regularly communicated with kitchen and bar staff to maintain smooth front of house operations, minimising potential service delays.
  • Worked behind the bar, once I turned 18, providing friendly and fast service in a busy local pub. Quickly learned how to mix and service a variety of alcoholic and non-alcoholic drinks.

Education

A-Levels - Economics, Law, Psychology

Peter Symonds College, Winchester, Hampshire
09/2019 - 06/2021
  • AAB

Skills

  • Leadership
  • Self-motivated
  • Team player
  • Cooking and Kitchen experience
  • Hospitality
  • Exemplary customer service
  • Retail sales experience
  • Computer skills


Additional Information

  • Eligible to work in the UK: Yes

Languages

English
Native
French
Advanced

Timeline

Customer Assistant - Tesco
09.2022 - 08.2023
Waiter/Barman - The Plough Inn, Itchen Abbas
06.2022 - 08.2022
Campsite Assistant - Holden Farm Campsite
06.2022 - 08.2022
Line Cook - The Lake Louise Ski Resort
10.2021 - 05.2022
Cook - The Alresford Golf Club
06.2021 - 11.2021
Waiter/Bar Staff - The Globe
05.2018 - 06.2021
Peter Symonds College - A-Levels, Economics, Law, Psychology
09/2019 - 06/2021

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Cameron Asbee