Hospitality team member
Beaumont Arms
Kirkheaton
2025.06 - 2025.07
- Prepared tables swiftly, improving turnover rate.
- Upheld restaurant standards by conducting routine checks on presentation and hygiene.
- Ensured cleanliness of dining area for a pleasant dining experience.
- Served meals professionally, enhancing overall dining experience.
- Coordinated with bar staff to deliver drinks timely.
- Assisted colleagues during peak hours for smooth operations.
- Understood and adhered to food safety and hygiene regulations.