APOSTOLOS TSITSIKAS

• Signposted opportunities for further learning and development.
• Taught students important points to prepare for examinations and assessments.
• Designed learning plans tailored to individual needs.
• Assigned homework assignments and special projects for students to demonstrate knowledge of subject material.

• Greeted customers by name, remembering drinks selections and special requests to provide attentive, personalised service.
• Set up bar area and kept ingredients and utensils fully stocked to maintain optimal service level.
• Helped bar staff prepare garnishes and mix cocktails during busy bar periods.
• Maintained knowledge of drinks promotions, pricing and menu changes, offering customers up-to-date, reliable advice.

• Advised on food and drink choices based on customer preferences.
• Collected cash payments, processing and providing correct change and receipts using Point Of Sale (POS) systems.
• Maintained high sales averages by ordering and maintaining an accurate inventory of bar products.
• Helped bar staff prepare garnishes and mix cocktails during busy bar periods.

• Developed strong work ethic and stamina through physically demanding tasks such as heavy lifting, dishwashing, and kitchen cleaning. • Acquired a deep understanding of kitchen operations, including food preparation, storage, and hygiene standards. • Gained knowledge of different kitchen equipment and utensils, becoming proficient in their maintenance, cleaning, and safe handling. • Enhanced organizational skills by ensuring a clean and well-organized kitchen environment, optimizing workflow and minimizing waste. • Understood how the kitchen team collaborate with all other sectors of the business.

• Proficient in managing calendars, scheduling appointments, and coordinating meetings. • Skilled in preparing and editing correspondence, reports, and documents. • Experienced in maintaining files and records, both in physical and electronic formats. • Familiar with office equipment operation, such as printers, scanners, and photocopiers • Proficient in using Microsoft Office Suite (Word, Excel, PowerPoint, Outlook) • Excellent interpersonal skills and ability to maintain positive working relationships.