Amani Chesshire

My responsibilities would include:

• Taking bookings, payments and orders
• Cashing up the till
• Opening and closing the restaurant
• Cultivated warm relationships with regular customers.
• Bussed and reset tables to keep dining room and work areas clean.
• Sustained calm and congenial manners during communications with angry guests, directing disgruntled clients to appropriate managers.
• Performed specialized alcoholic beverage services such as bottle openings and chiller setup.
• Used slow periods to restock supplies, ice, trays, and delivery bags.
• Served food and beverages promptly with focused attention to customer needs.

• Took orders, prepared meals, and collected payments.
• Worked front counter, drive-thru and other areas.
• Packaged menu items into bags or trays and placed drink orders into carriers.
• Operated cash register to ring up final bill and process various forms of payment.
• Collaborated with team members to complete orders.

• Trained new employees on departmental procedures and provided assistance in finding cleaning supplies.
• Responded to guest requests for assistance, toiletries, and personal care items.
• Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
• Transported and stored guest luggage to provide safekeeping of personal belongings.
• Checked appliances in guest rooms to determine good working order.