Experienced food and beverage professional with expertise in bartending, spirits, wine and food service, and F&B upselling. Skilled in operating cutlery polisher machines, menu memorisation, and delivering exceptional customer service through effective communication and quick thinking. Adept at handling customer feedback, managing stress under pressure, and ensuring seamless table setting, arranging, and clearing. Demonstrates strong time management abilities and creative problem-solving to enhance guest experiences while maintaining high standards of service. Committed to contributing to the success of hospitality teams by leveraging a comprehensive skill set to drive customer satisfaction and operational efficiency.