
A highly motivated and detail-oriented Food Science graduate with practical experience in food production, quality control, and laboratory analysis. Skilled in following GMP and HACCP procedures, conducting product testing, maintaining accurate records, and supporting pilot plant operations. Proficient in data analysis using Excel and SPSS, with strong problem-solving and analytical abilities developed through academic projects and practical work. Committed to contributing to innovative product development, ensuring high standards of safety and quality, and continuously expanding technical knowledge to support a food technology team.
Nursery - Early Montessori Preschool
Supporting staff with play activities, snack times, and maintaining a safe, engaging environment for young children.
Mosque - Charity
Volunteered at local mosque events, assisting with community fundraising, organising donations, and supporting event setup and coordination.
Mentoring
Mentored school students in maths, providing one-on-one support to improve understanding, build confidence, and develop problem-solving skills.