Summary
Overview
Work history
Education
Skills
Certification
Timeline
Generic
Zoe Peters

Zoe Peters

Oxford,Ox

Summary

‘I am a conscientious person who is keen to experience the world of work in order to make informed decisions about my future career.’


An energetic and dynamic professional pursuing an Undergraduate degree in Events Management at Oxford Brookes University, eager to bring enthusiasm, adaptability, and a strong work ethic to a position at Bletchley Park. A highly motivated and hardworking individual to contribute to the success of the company. I am a team player who has the ability to communicate efficiently and adapt to varying environments while vigorously multi-tasking to ensure the smooth running of daily operations. I have a passion for providing excellent customer service while maintaining a friendly approach towards the customers and my fellow co-workers.


With hands-on experience coordinating large-scale weddings at Wasing Park, I have developed strong event management skills, including schedule planning, problem-solving under pressure, and ensuring smooth day-of execution. Collaborating with vendors, staff, and clients has sharpened my teamwork and leadership abilities, while balancing multiple tasks in a fast-paced environment has strengthened my adaptability and resilience. This foundation prepares me to confidently oversee bookings and public events at Bletchley Park, ensuring each experience is executed to the highest standard. I have demonstrated my ability to perform under pressure and make informed decisions as the Managing Director of our Young Enterprise Company ‘Cards Regards’, creating a sustainable business producing handmade seed cards which earned us a place in the regional finals. The company enabled me to develop my leadership skills through my management of the team, decisive decision making, achieving deadlines and motivating others.

Overview

6
6
years of professional experience
1
1
Certification

Work history

Bar and Casual Staff

Wasing Park Wedding Venue
08.2022 - 12.2024
  • Supported the seamless execution of high-end weddings and events, showcasing event coordination skills in a fast-paced, high-pressure environment.
  • Provided exceptional customer service, ensuring guest satisfaction and efficiently resolving issues on the spot.
  • Collaborated with event managers, suppliers, and staff to ensure smooth event delivery and uphold brand standards.
  • Assisted in venue setup, ensuring all elements met the clients' specific requirements, from layout to decoration.
  • Worked alongside event managers, gaining insight into pre-event planning, real-time problem solving, and the operational flow of large-scale events.
  • Managed bar operations, including stock control, hygiene, and opening/closing procedures.
  • Adapted to last-minute changes, multitasking effectively to meet evolving event demands.

Holiday Club and After School Club Leader

St Joseph’s College Holiday Club
08.2021 - 12.2024
  • Coordinated and delivered a diverse range of sporting, creative arts, and team-building activities for children aged 4-13, ensuring an engaging and safe environment.
  • Led and organised dance and theatre programs, fostering teamwork and creativity.
  • Provided emotional and physical support to children, addressing any distress or injuries promptly.
  • Served as the lead first aider, overseeing safety protocols during activities, including swim sessions.
  • Demonstrated strong communication, multitasking, and problem-solving skills in a dynamic, high-energy environment.

Dance Assistant Teacher

Linda Butler School of Dance
09.2020 - 10.2021
  • Supported dance instructors and young performers to ensure smooth production of rehearsals and live performances.
  • Coordinated backstage logistics, including managing costumes and ensuring children were in the right place at the right time.
  • Fostered a positive, organiSed environment, offering guidance and emotional support to boost confidence and alleviate stage fright.
  • Collaborated with teachers and volunteers to ensure seamless operations, contributing to a successful and enjoyable performance.
  • Strengthened organisational, problem-solving, and teamwork skills, ensuring a supportive and efficient experience for both performers and audience.

Managing Director

Young Enterprise UK
09.2020 - 06.2021
  • Led the company to the regional finals, overseeing all aspects of operations, from strategic planning to resource management.
  • Set clear objectives for departments, including marketing, finance, and sales, ensuring smooth collaboration and goal achievement.
  • Represented the company to stakeholders, presented progress, and ensured customer satisfaction.
  • Fostered a collaborative environment, empowering team members to innovate and develop skills.
  • Strengthened leadership, strategic thinking, and adaptability, driving success in a competitive market.

Kitchen Assistant

L’Ortlan Michelin Star Restaurant
06.2019 - 08.2019
  • Collaborated closely with chefs and front-of-house staff to deliver exceptional dining experiences for high-profile guests.
  • Assisted in maintaining high standards of food quality, presentation, and service under high-pressure, fast-paced conditions.
  • Contributed to event coordination by ensuring seamless service flow and efficient communication between kitchen and service teams.
  • Demonstrated attention to detail and adaptability, ensuring the smooth execution of the restaurant while prioritising guest satisfaction.

Volunteer Staff

New Wine
07.2019 - 08.2019
  • Coordinated engaging activities for children, ensuring a fun and safe environment while fostering creativity and participation.
  • Set up and organised games, crafts, and group sessions, managing logistics to ensure smooth operations during the event.
  • Worked collaboratively with a team to resolve issues quickly, ensuring a welcoming and efficient atmosphere.
  • Demonstrated strong communication, leadership, and multitasking skills, adapting to a fast-paced, dynamic environment.

Education

Undergraduate -

Oxford Brookes University
09/2023 -

A levels - Drama and Theatre Studies, Geography, Biology, EPQ

St Joseph’s College
09/2020 - 08/2022

Skills

  • Organised: Skilled in managing tasks and priorities to ensure efficient project execution
  • Communicator: Effective at conveying ideas and building strong relationships
  • Leadership: Experienced in leading teams, driving collaboration, and achieving results
  • Resilient Problem-Solver: Focused and adaptable under pressure, with a proven track record
  • Innovative: Creative with a passion for delivering impactful solutions and improvements
  • Approachable: Friendly and inclusive, fostering positive team and event environments

Certification

  • Gold and Bronze, Duke of Edinburgh Award
  • TQUK Level 3 Award in Paediatric First Aid, 2023
  • National Rescue Award for Swimming Teachers and Coaches, 2023
  • Disclosure and Barring Service (DBS), 2025

Timeline

Bar and Casual Staff

Wasing Park Wedding Venue
08.2022 - 12.2024

Holiday Club and After School Club Leader

St Joseph’s College Holiday Club
08.2021 - 12.2024

Dance Assistant Teacher

Linda Butler School of Dance
09.2020 - 10.2021

Managing Director

Young Enterprise UK
09.2020 - 06.2021

Volunteer Staff

New Wine
07.2019 - 08.2019

Kitchen Assistant

L’Ortlan Michelin Star Restaurant
06.2019 - 08.2019

Undergraduate -

Oxford Brookes University
09/2023 -

A levels - Drama and Theatre Studies, Geography, Biology, EPQ

St Joseph’s College
09/2020 - 08/2022
Zoe Peters