Yuvraj Singh
London
Summary
Dedicated and skilled Line Chef with of experience in fast-paced kitchen environments. Proficient in preparing high-quality dishes, managing specific kitchen stations, and maintaining hygiene and safety standards. Adept at working collaboratively with kitchen teams to deliver exceptional dining experiences.
Also worked as an efficient and detail-oriented Online Shopper Assistant with experience in selecting and scanning items accurately. Skilled in ensuring high-quality standards by choosing fresh products for optimal customer satisfaction. Strong ability to work in a fast-paced environment while meeting performance targets.
Overview
2
2
years of professional experience
Work History
Line chef
Bindas, Mayfair Mercato Metropolitano
05.2024 - 11.2024
- Managed and supervised kitchen operations from opening to closing.
- Operated payment till, processed orders, handled complaints, and assisted customers.
- Chop vegetables, marinate meats, and portion food items as needed.
- Assist the head chef or sous chef with menu preparation.
- To oversee a specific kitchen section (e.g., grill, sauté, fry) and maintain cleanliness.
- Prepared meals to order, ensuring quality and consistency; plate dishes attractively.
- Controlled portion sizes which reduced waste significantly.
- Managed stock control, minimising waste and cutting costs effectively.
- Followed hygiene regulations (e.g., HACCP) and maintain safety standards.
- Worked with kitchen staff to ensure timely service and assist colleagues as needed.
Online shopper assistant
Sainsbury's
London
12.2024 - 02.2025
- Worked as an Online Shopper Assistant at Sainsbury’s.
- Scanned and selected items while maintaining a speed of 192 items per hour.
- Ensured accuracy in picking the correct products for customer orders.
- Focused on selecting the freshest items to enhance customer satisfaction.
- Maintained efficiency and speed while adhering to quality standards.
- Played a key role in providing a smooth and reliable online shopping experience
Line Chef
Burgerism NQ64, Shoreditch
06.2023 - 11.2023
- Worked as lead and assistant.
- Handled all aspects of kitchen management during absence of head chef, ensured smooth operations.
- Have experience working on Grill smashing patties.
- Aware of cross-contamination, and hygiene and cleanliness.
- Have total experience of 6 months working in kitchen.
- Collaborated with kitchen staff to streamline cooking processes, significantly reducing wait times for diners.
- Worked well under pressure whilst delivering consistent and high-quality dishes.
- Coordinated with other line chefs for efficient work flow during service hours.
- Maintained clean and safe working stations, applying the highest standards of safety and hygiene across all tasks.
Education
Master’s of Science -
University of Greenwich
Skills
- Cooking
- Plating
- Preparation
- Organization
- Timekeeping
- Communication
- Teamwork
- Hygiene
- Creativity
- Multitasking
- Efficiency
- Knife Skills
- Adaptability
- Inventory
- Consistency
Custom
- Love exploring new places and meeting diverse people, showcasing adaptability and an interest in understanding different perspectives.
Timeline
Online shopper assistant
Sainsbury's
12.2024 - 02.2025
Line chef
Bindas, Mayfair Mercato Metropolitano
05.2024 - 11.2024
Line Chef
Burgerism NQ64, Shoreditch
06.2023 - 11.2023
Master’s of Science -
University of Greenwich
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