Summary
Overview
Work history
Education
Skills
Personal Information
Custom
Timeline
Generic

VISHAL KANOJIYA

Manchester ,United Kingdom

Summary

To work in an environment which encourages me to succeed and grow professionally where I can utilize my skills and knowledge appropriately.

Overview

17
17
years of professional experience

Work history

Restaurant manager

Tim Hortons UK & Ireland
Manchester , United Kingdom
12.2022 - Current
  • Enhanced customer satisfaction by addressing and resolving complaints promptly.
  • Maintained high standards of cleanliness within the restaurant premises, upheld reputation of establishment.
  • Increased table turnover rate with efficient floor management.
  • Tracked key performance indicators on a weekly basis; identified areas needing improvement.
  • Managed daily operations for smooth restaurant functioning.
  • Monitored stock levels regularly; minimised waste and over-ordering incidents.
  • Streamlined staff rotas to optimise efficiency.
  • Trained new team members, enhanced service quality.
  • Maintained outstanding hygiene levels for optimised customer safety and continued regulatory compliance.

Area Manager

Cafe Coffee Day
01.2021 - 11.2022
  • Developed sales strategy based on research of consumer buying trends and market conditions
  • Planned operations to meet established schedules, factoring in order demands and business forecasts
  • Maximized resource utilization and achieved production targets by managing day-to-day usage of department resources
  • Managed inventory and reduced shrinkage by 100% through detailed monitoring of daily operations and stock
  • Assessed reports to evaluate performance, develop targeted improvements and implement changes

Cafe Manager

Cafe Coffee Day
03.2014 - 12.2020
  • Secured daily cash by verifying totals and making nightly deposits
  • Trained cafe employees to consistently exceed customers' expectations and provide superior service
  • Grew cafe sales by effectively marketing business and improving customer relations strategies
  • Supported customers with unique dietary challenges with customizable menu offerings
  • Managed display products effectively to achieve consistent sales with minimal waste

Bar Team Leader

Premier Inn Hotel Heathrow London
10.2010 - 02.2012
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events
  • Took customer orders and capitalized on opportunities to sell special beverage and food options
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay
  • Increased profits with enhanced inventory oversight and strategic pricing adjustments

Brew Master

Barista Lavazza
Mumbai
10.2008 - 09.2009
  • Assigned daily work tasks and set weekly schedules
  • Adhered to good manufacturing practices and standard operating procedures

Education

Post Graduation - Hospitality and Tourism Management

Zaskin College
10.2011

B.Com -

J D C Btyco College
05.2009

Diploma - Hotel Management & Catering Technology

MGV's College Of Hotel Management
Nashik
06.2008

Skills

  • English
  • Hindi
  • Marathi

Personal Information

  • Date of birth: 05/17/1986
  • Nationality: Indian
  • Marital status: Married

Custom

  • Traveling
  • Football
  • Cooking

Timeline

Restaurant manager

Tim Hortons UK & Ireland
12.2022 - Current

Area Manager

Cafe Coffee Day
01.2021 - 11.2022

Cafe Manager

Cafe Coffee Day
03.2014 - 12.2020

Bar Team Leader

Premier Inn Hotel Heathrow London
10.2010 - 02.2012

Brew Master

Barista Lavazza
10.2008 - 09.2009

Post Graduation - Hospitality and Tourism Management

Zaskin College

B.Com -

J D C Btyco College

Diploma - Hotel Management & Catering Technology

MGV's College Of Hotel Management
VISHAL KANOJIYA