Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Vishal Paswan

Vishal Paswan

Commis Chef
Harrow

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

7
7
years of professional experience
5
5
years of post-secondary education
4
4
Languages

Work History

Commis Chef

ITJL RESTURANT
COLINDALE
12.2022 - Current
  • Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
  • Maintained well-organized mise en place to keep work consistent.
  • Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
  • Collaborated with staff members to create meals for large banquets.
  • Seasoned and marinated cuts of meat, poultry and fish.
  • Placed orders to restock items before supplies ran out.
  • Rotated through all prep stations to learn different techniques.
  • Prepped daily menu items to quickly deliver upon request.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Worked with chef de partie to learn storage locations of fresh ingredients for daily use by station staff.
  • Participated in food tastings and taste tests.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Assisted with menu development and planning.
  • Coordinated with team members to prepare orders on time.

Photographer

HOUSE OF NIKHIL MASURKAR
ANAND
10.2016 - Current
  • Digitally edited photos to enhance appearance.
  • Scheduled and booked locations for photo shoots, working collaboratively with clients and contacts.
  • Planned and prepared for on-location and studio shoots.
  • Edited, toned, captioned, and uploaded photographs for publication.
  • Assisted clients in selecting poses, wardrobe and backgrounds to photograph different looks, concepts and locations.
  • Took photos from different angles and perspectives to capture perfect images.

Senior Accountant

KISHAN ASSOCIATES
VADODARA
07.2018 - 09.2022
  • Completed year-end closing processes with controllers and external auditors.
  • Reconciled balance sheets and streamlined best practices for balance sheet processes.
  • Prepared monthly journal entries and reconciliations.
  • Updated general ledger with latest entries.

Managing Partner

PREETIE CABLE SERVICE PVT. LTD.
ANAND
04.2019 - 10.2020
  • Established and implemented business procedures and process improvements.
  • Analyzed and presented financial standings and cost effectiveness to other partners and investors.
  • Monitored key business risks and established risk management procedures.
  • Maintained P&L and shouldered corporate fiscal responsibility.

Education

High School Diploma -

ANAND HIGH SCHOOL
ANAND
05.2012 - 03.2013

Bachelor of Commerce - ACCOUNTING AND AUDITING

SARDAR PATEL UNIVERSITY
ANAND
06.2013 - 03.2015

Master of Commerce - ADVANCED ACCOUTING AND TAXATION

DEPARTMENT OF BUSINESS STUDIES
ANAND
06.2016 - 03.2018

DIPLOMA IN INDUSTRIAL ACCOUNTING - Accounting And Business Management

ANOOPAM MISSION (I.T.I)
MOGRI
09.2016 - 02.2017

Skills

    Inventory supervision

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Interests

PHOTOGRAPHY

TRAVELING

COOKING

Timeline

Commis Chef

ITJL RESTURANT
12.2022 - Current

Managing Partner

PREETIE CABLE SERVICE PVT. LTD.
04.2019 - 10.2020

Senior Accountant

KISHAN ASSOCIATES
07.2018 - 09.2022

Photographer

HOUSE OF NIKHIL MASURKAR
10.2016 - Current

DIPLOMA IN INDUSTRIAL ACCOUNTING - Accounting And Business Management

ANOOPAM MISSION (I.T.I)
09.2016 - 02.2017

Master of Commerce - ADVANCED ACCOUTING AND TAXATION

DEPARTMENT OF BUSINESS STUDIES
06.2016 - 03.2018

Bachelor of Commerce - ACCOUNTING AND AUDITING

SARDAR PATEL UNIVERSITY
06.2013 - 03.2015

High School Diploma -

ANAND HIGH SCHOOL
05.2012 - 03.2013

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Vishal PaswanCommis Chef