VINICIUS KODAMA

In any case, the word bartender for my role. That's translate genuinely what I am looking for a job, being the person who tenders in a bar. And as result developing hospitality, directly and indirectly.

Age: 30

• Coffee In Good Spirits 2017, 2º Place(Nacional)
• Beefeater MXLDN 2017, Top 10 Brasil
• World Class 2019 Brasil, Top 4 Brasil
• World Class 2017 (Paraguai - Uruguai - Brasil)), Top 9
• Bacardi Legacy Brasil 2019, Semi Finalist
• Campeonato de Coquetelaria Coreana 2020, 2º Place
• Campari Competition Brasil 2021, 2º Place
• Korean Cocktail Championship 2019, 2º Place

• London
• São Paulo
• New Zealand (1 year)
• Canada (4 months)

•Korean Cocktail Championship 2019 2º Place

•Campari Competition Brasil 2021

2º Place

•Campeonato de Coquetelaria Coreana 2020 2º Place

•World Class 2019 Brasil

Top 4 Brasil

•World Class 2017 (Paraguai - Uruguai - Brasil)) Top 9

•Bacardi Legacy Brasil 2019

Semi Finalist

•Coffee In Good Spirits 2017

2º Place(Nacional)

•Beefeater MXLDN 2017

Top 10 Brasil

Languages:

Portuguese (Fluent)

English (Fluent)

Spanish (Intermediate)

Korean (Basic)

Looking forward to have new experiences to improve my professional and personal life. I love the hospitality industry but look to explore many areas in this field.