Summary
Overview
Work history
Education
Skills
Timeline
Generic

Venkat Prasad Nimma

Manchester

Summary

Dedicated culinary professional with expertise in ensuring order accuracy and maintaining kitchen station cleanliness. Skilled in high volume meal preparations, food hygiene, and safe food handling, consistently delivering exceptional customer service. Committed to upholding the highest standards of food safety and quality while aspiring to advance within the culinary industry.

Overview

4
4
years of professional experience

Work history

Chef (BOH)

Filli
Rusholme, Manchester
08.2025 - 01.2026
  • Orchestrated seamless kitchen service during peak hours.
  • Adhered to strict hygiene standard sand ensured clean working environment.
  • Demonstrated proficiency in various cooking techniques and improved dish presentation.
  • Worked with front-of-house team to coordinate fast, fresh deliveries in line with professional reputation
  • Supervised all kitchen staff to ensure high-quality standards were maintained.
  • Participated in local food festivals and elevated restaurant's reputation within community.
  • Created balanced meal plans abiding by dietary restrictions.
  • Developed new recipes for adiverse culinary experience.
  • Followed health and safety guidelines to keep food storage safe, prevent spoilage, and minimise cross-contamination risks.
  • Responded to dietary concerns and food allergies, creating dishes that met customer needs and palates.

Crew Member

Five Guys
Manchester
09.2023 - 01.2026
  • Proficiently used restaurant POS systems to accurately process orders and payments
  • Performed opening and closing duties as required by restaurant
  • Trained new crew member on best practices, resulting in improved customer experience
  • Completed full-service shift with no customer complaints
  • Prepared high-quality food items promptly
  • Maintained clean and organized workstation
  • Resolved customer complaints with empathy and understanding
  • Followed cash handling procedures to ensure accuracy and reduce losses
  • Demonstrated excellent customer service by consistently providing friendly and helpful assistance to customers

Kitchen Assistant

Burger King
Manchester
05.2022 - 04.2024
  • Stocked and replenished kitchen supplies to ensure all ingredients were available for kitchen team
  • Washed dishes, utensils, and other kitchen items, ensuring clean and hygienic kitchen
  • Performed basic food preparation tasks, such as chopping vegetables, to help in kitchen during peak hours
  • Supervised and trained new kitchen staff
  • Trained new kitchen staff on food safety and kitchen operations, resulting in faster onboarding process
  • Developed and implemented efficient kitchen workflow and organizational system

Education

Master’s - Business Administration

Anglia Ruskin University
Cambridge
06.2023

Skills

  • Order accuracy
  • Kitchen station cleanliness
  • High-volume meal preparations
  • Food Hygiene
  • Safe food handling
  • Providing great customer service

Timeline

Chef (BOH)

Filli
08.2025 - 01.2026

Crew Member

Five Guys
09.2023 - 01.2026

Kitchen Assistant

Burger King
05.2022 - 04.2024

Master’s - Business Administration

Anglia Ruskin University
Venkat Prasad Nimma