- I am part of a badminton club for Truro college and recently competed in a tournament in Taunton I attend coaching weekly outside of the college in Penzance
Kitchen Porter
orange cafe mousehole
Penzance, cornwall
06.2026 - Current
- Washed and stored cookware, utensils, and dishes to ensure readiness for service.
- Removed rubbish and recycling regularly to keep workspaces neat and clean.
- Kept all utensils, dishes and glasses clean and ready for customer use.
- Upheld hygiene standards by thoroughly cleaning kitchen areas, including floors and surfaces, to promote a safe cooking environment.
- Disposed of kitchen waste and recycling appropriately.
- Ensured kitchen hygiene by regularly cleaning surfaces and equipment, supporting overall food safety.
- Maintained a positive attitude under pressure, contributing to a harmonious kitchen environment.
- I work well as part of a team in a small family run business
