Thusego Tana
Bridgwater,England
Summary
Always be good on hygiene for food safety
Motivated student pursuing GCSEs in Jc, demonstrating a strong desire to learn and grow within the butchery field. Proficient in using various tools and equipment, showcasing adaptability and a keen attention to detail. Eager to contribute skills in meat preparation and customer service while gaining valuable experience.
Overview
25
25
years of post-secondary education
Work History
Butcher
Botswana meat commission
Francistown, Botswana
2008.06 - I currently work here
- Cut and ground meats based on daily work orders or specific customer requests.
- Demonstrated proficiency in using butchery tools and equipment, such as knives, saws, and mincers, with precision.
Education
GCSEs - Jc
Patikwane jc
Mabeleapodi, Botswana 2001.01 - Current
Skills
- Binning and slaughtering
Timeline
Butcher
Botswana meat commission
2008.06 - I currently work here
GCSEs - Jc
Patikwane jc
2001.01 - Current