Summary
Overview
Work history
Education
Skills
Timeline
Generic

Thuli Nihara

Summary

Hospitality professional experienced in managing daily hotel operations and delivering luxury service to corporate and VIP guests. Highly professional and corporate in approach, committed to seamless operations, exceptional guest satisfaction, and upholding high brand standards. Proficient in data analysis and CRM software, driving engagement and loyalty. Committed to fostering a positive team culture and ensuring seamless hotel operations.

Overview

3
3
years of professional experience
9
9
years of post-secondary education

Work history

Guest Experience Manager

Club Quarters Hotel
London, England
02.2025 - 01.2026
  • Improved online platform reviews by actively sharing personal customer experiences, contributing to 80% increase in Net Promoter Score (NPS) within six months of joining the team. .
  • As a senior team member, initiates and leads front desk staff training programs to enhance service quality and deliver exceptional guest experiences.
  • Address guest inquiries and resolved concerns swiftly, turning potential issues into positive experiences.
  • Adapted quickly during busy periods or unforeseen circumstances, maintaining smooth workflows and keeping staff stress levels low while providing excellent service to guests.
  • Shadow the hotel manager and senior Guest Experience Manager during weekends, taking responsibility for daily operations and resolving guest and staff issues in their absence, ensuring seamless service and smooth hotel functioning.
  • Organising corporate meetings and events in the hotel’s meeting rooms to ensure seamless execution and exceptional service.
  • Collaborating with other department managers, fostered teamwork environment.

Equity, Diversity & Inclusion Assistant Volunteer

RSPCA
London
09.2025 - 09.2026
  • Support EDI initiatives that engage with 100% diverse stakeholders, including staff, volunteers, and external partners from varied cultural and professional backgrounds.
  • Communicate effectively with individuals from multiple nationalities and backgrounds, strengthening inclusive and respectful interactions similar to hospitality environments.
  • Assist in organising and delivering EDI-related activities, contributing to improved awareness and participation across teams by approximately 20–30%.
  • Handle sensitive conversations with high levels of professionalism, empathy, and confidentiality, directly applicable to guest relations and hotel management.

Restaurant assistant

Heavenly Desserts
Dundee, Scotland
02.2024 - 02.2025
  • Supported training of new staff on customer service protocols and procedures.
  • Increased order value by upselling sides, drinks and desserts by 50% in 6 months.
  • Followed health and hygiene standards when handling food and cleaning restaurants.
  • Handled complaints with patience and professionalism, ensuring customer retention.

Senior Student Ambassador

University of Dundee
Dundee, Dundee City
10.2023 - 11.2024
  • Conducted campus tours for prospective students, highlighting university facilities and programmes.
  • Supported university staff in organising events to enhance student engagement and community participation.
  • Assisted new students during orientation, offering insights into available resources and services on campus.

Residence Assistant

University of Dundee
Dundee, Dundee City
09.2023 - 09.2024
  • Assisted residents in resolving disputes and creating positive community atmosphere.
  • Collaborated with university staff to meet student needs and improve residential services.
  • Provided peer support to foster emotional well-being among residents.
  • Mentored incoming first-year students, easing their adjustment to university life.
  • Helped students acclimatise upon arrival for smoother transitions.

Restaurant supervisor

Milash Turkish Restaurant
Dundee, Scotland
10.2023 - 02.2024
  • Supervised daily operations to support efficient service and customer satisfaction.
  • Interacted positively with customers, effectively promoting restaurant facilities and services.
  • Managed inventory levels and placed orders for supplies to ensure availability.

Education

Master of Laws -

University of Dundee
United Kingdom
09.2023 - 11.2024

Charted Institute of Management Accountants - Business Management

UK
01.2017 - 01.2018

Bachelor of Laws - LL.B

Defence University
Sri Lanka
01.2018 - 12.2021

Attorney at Law -

Law College
Sri lanka
01.2022 - 06.2023

A-Levels - Commerce and Business Studies

Musaeus College
Colombo, Sri Lanka
05.2017 - 12.2017

GCSEs -

Musaeus College
Colombo, Sri Lanka
01.2014 - 08.2014

Skills

  • Guest service excellence and Hotel operations
  • Data analysis proficiency
  • Advanced negotiation skills
  • Emergency preparedness
  • CRM software expertise
  • Hospitality professionalism
  • Front office management

Timeline

Equity, Diversity & Inclusion Assistant Volunteer

RSPCA
09.2025 - 09.2026

Guest Experience Manager

Club Quarters Hotel
02.2025 - 01.2026

Restaurant assistant

Heavenly Desserts
02.2024 - 02.2025

Senior Student Ambassador

University of Dundee
10.2023 - 11.2024

Restaurant supervisor

Milash Turkish Restaurant
10.2023 - 02.2024

Residence Assistant

University of Dundee
09.2023 - 09.2024

Master of Laws -

University of Dundee
09.2023 - 11.2024

Attorney at Law -

Law College
01.2022 - 06.2023

Bachelor of Laws - LL.B

Defence University
01.2018 - 12.2021

A-Levels - Commerce and Business Studies

Musaeus College
05.2017 - 12.2017

Charted Institute of Management Accountants - Business Management

01.2017 - 01.2018

GCSEs -

Musaeus College
01.2014 - 08.2014
Thuli Nihara