Thomas Wright
Grimsby,United Kingdom
Summary
Dedicated professional with expertise in industrial cleaning and pest control, demonstrating a strong ability to work independently and efficiently manage time. Proficient in deep cleaning techniques and knowledgeable about cleaning products, ensuring high standards of hygiene and food quality inspections. Committed to maintaining a good work ethic while conducting thorough risk assessments, aiming to enhance operational safety and cleanliness in diverse environments.
Overview
7
7
years of professional experience
2
2
years of post-secondary education
Work history
Hygiene operative
sofina foods
Grimsby, North East Lincolnshire
01.2023 - Current
- Maintained high standards of cleanliness and hygiene throughout the factory.
- Assisted in preparation of cleaning solutions and materials for daily tasks.
- Followed strict safety protocols to ensure a safe working environment.
- Supported team in regular cleaning and sanitisation of equipment and surfaces.
- Learned and adhered to health and safety regulations relevant to hygiene practices.
Line leader
Youngs Seafood
Grimsby, North East Lincolnshire
10.2021 - 08.2022
- Oversaw daily production activities to ensure efficient workflow and adherence to quality standards.
- Coordinated with team members to troubleshoot and resolve operational challenges promptly.
- Mentored new staff on safety protocols and best practices for machinery operation.
- Implemented process improvements that enhanced team performance and productivity.
Second chef
marstons
Grimsby, North East Lincolnshire
07.2018 - 04.2020
- Assisted head chef in developing innovative menu items to enhance customer satisfaction.
- Supervised kitchen staff to ensure adherence to food safety and hygiene standards.
- Prepared and plated dishes efficiently whilst maintaining high presentation standards.
- Collaborated with suppliers to source fresh ingredients for daily specials and seasonal menus.
- Trained new kitchen staff on proper cooking techniques and equipment usage.
Education
NVQ Level 2 - joinery
grimsby college
Grimsby, North East Lincolnshire 09.2008 - 07.2010
food safety level 3 - kitchen
mitchell and butlers
03.2016 - 03.2016
GCSEs - maths
tollbar
Grimsby, North East Lincolnshire 07.2005 - 07.2005
Skills
- Ability to work independly
- Risk assessment knowledge
- Time management efficiency
- Deep cleaning proficiency
- Industrial cleaning experience
- Pest control knowledge
- Knowledge of cleaning products
- Hygiene awareness
- Good work ethic
- Food quality inspections
Timeline
Hygiene operative
sofina foods
01.2023 - Current
Line leader
Youngs Seafood
10.2021 - 08.2022
Second chef
marstons
07.2018 - 04.2020
food safety level 3 - kitchen
mitchell and butlers
03.2016 - 03.2016
NVQ Level 2 - joinery
grimsby college
09.2008 - 07.2010
GCSEs - maths
tollbar
07.2005 - 07.2005
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