THOMAS MUIR

Hospitality at St. James' Park

Controlled stock flow for Heritage Live festivals. Shifting and changing kegs, recording stock and maintaining the smooth running of the bars

• Managed bar during day and Christmas functions
• Served common cocktails, alcoholic and non- alcoholic drinks including mocktails
• Barista skills
• Table service and general skills with customer admin
• Responsibility in cleaning and locking up
• On and off work between University and holidays

Involved worker at Secret Garden Party, Cambridgeshire in 2023; stocking and maintaining bars.

Worked The Ashes and The Hundred both at the Oval, London. Stocking bars with and maintaining the reusable cup initiative.

Volunteered for 2 months on a South African private game reserve. Work included general maintenance on the property, meeting guests

and helping with animal conservation schemes including cheetah reintegration with the Aspinall foundation. Manual labour working on roads and understanding amazing wildlife in the Karoo.

Labourer for a month on a large Christmas Tree Harvest. Sorting trees into palettes and in fields cutting/ dragging. Long hours and hard work.

• Recorded unit quantities and moved stock
• Optimised storage areas to maximise space, moving and shelving stock
• Unloaded cargo, tidying and stacking new stock
• Worked front of house

Worked as cashier, sorted through Giftaid boxes and sorted out the shop.