Work Preference
Summary
Work History
Education
Skills
Additional Information
LANGUAGES
Timeline
Generic
Open To Work

SUSANA OTERO MARTÍNEZ

London,Beckton

Work Preference

Desired Job Title

Sales AssistantDemi Chef de PartieDemi Chef de PartieFishmonger & Chef de PartieRoom Attendant

Work Type

Full Time

Location Preference

On-Site
Location: London, ES
Open to relocation: No

Salary Range

€30000/yr - €40000/yr

Important To Me

Personal development programsWork-life balanceCareer advancement

Summary

Highly experienced hospitality professional with a strong background in 5-star luxury hotels across London and Spain. Skilled in both culinary and housekeeping operations, with a proven ability to maintain the highest standards of service and guest satisfaction. Recognized for adaptability, attention to detail, and a proactive approach in fast-paced and high-demand environments.

A professional and experienced sales professional well-suited for this role. Strong focus on team collaboration and achieving results. Known for flexibility, reliability, and effective communication. Skills include customer service, inventory management, and sales techniques. Employers value problem-solving abilities and a positive attitude.

Work History

Sales Assistant

Magnolia Bakery Shop
08.2024 - 09.2025
  • Assisted customers with purchases, maintaining excellent customer service standards.
  • Handled cash transactions and ensured accurate daily reporting.
  • Maintained cleanliness, organization, and product presentation in-store.


Demi Chef de Partie

1 Hotel 5 Starts
06.2023 - 07.2024
  • Prepared and plated dishes in line with luxury hotel standards.
  • Supported senior chefs in daily operations, ensuring high food quality.
  • Maintained strict health, safety, and hygiene practices in the kitchen.

Demi Chef de Partie

Gentlemen Baristas
09.2022 - 05.2023
  • Assisted with food preparation and service in a high-paced environment.
  • Ensured consistency in quality and presentation.
  • Supervised kitchen operations to ensure high-quality food preparation and presentation.

Fishmonger & Chef de Partie

Fishworks
12.2021 - 08.2022
  • Managed fish preparation and storage following hygiene standards.
  • Supported the kitchen team in daily service and customer orders.

Room Attendant

The Connaught Hotel 5 Starts
05.2019 - 11.2021
  • Delivered high-quality housekeeping services in a luxury 5-star hotel.
  • Ensured guest satisfaction by maintaining cleanliness and attention to detail.
  • Collaborated with housekeeping team to ensure timely completion of room assignments.
  • Maintained high standards of cleanliness and organization in guest rooms and public areas.

Key Maid

London Edition Hotel
06.2018 - 05.2019
  • Managed room cleaning schedules and supervised housekeeping duties.

Key Maid

Lopesan Group
07.2016 - 03.2018
  • Oversaw housekeeping operations and coordinated with supervisors to meet hotel standards.

Key Maid

The May Fair Hotel 5 Starts
10.2013 - 05.2016
  • Maintained high standards of cleanliness in a luxury hospitality setting.
  • Collaborated with team members to ensure timely completion of cleaning tasks.
  • Maintained high standards of cleanliness in guest rooms and public areas.

Fish Wholesaler & Port Collector

Pescados Armadre, S.L.
01.2005 - 01.2010

Education

Vocational Education and Training (VET) - Administration

Instituto Ribeira Do Louro
Galicia
06.1998

Skills

  • Food preparation and service
  • Retail & Sales: Customer service, cash handling, stock control
  • Food safety and hygiene practices
  • Proficient in Microsoft Office Suite
  • Cash handling
  • Goal oriented
  • Stock management
  • Core Strengths: Teamwork, adaptability, time management, problem-solving
  • Relationship building

Additional Information

Full driving licence

LANGUAGES

Spanish: Native
English: Proficient
Portuguese: Intermediate

Timeline

Sales Assistant

Magnolia Bakery Shop
08.2024 - 09.2025

Demi Chef de Partie

1 Hotel 5 Starts
06.2023 - 07.2024

Demi Chef de Partie

Gentlemen Baristas
09.2022 - 05.2023

Fishmonger & Chef de Partie

Fishworks
12.2021 - 08.2022

Room Attendant

The Connaught Hotel 5 Starts
05.2019 - 11.2021

Key Maid

London Edition Hotel
06.2018 - 05.2019

Key Maid

Lopesan Group
07.2016 - 03.2018

Key Maid

The May Fair Hotel 5 Starts
10.2013 - 05.2016

Fish Wholesaler & Port Collector

Pescados Armadre, S.L.
01.2005 - 01.2010

Vocational Education and Training (VET) - Administration

Instituto Ribeira Do Louro
SUSANA OTERO MARTÍNEZ