Sumali Cameron

Executed daily kitchen cleaning tasks to uphold hygiene standards.

Facilitated safety within cooking environment through diligent cleaning practices.

Prepared ingredients for cooking efficiently.

Served tables by taking food orders and delivering meals promptly.

• Collaborated with fellow staff during peak hours to enhance teamwork.
• Optimised time management during busy periods for increased productivity.
• Assisted chefs by completing daily tasks punctually.
• Followed health and safety guidelines, ensuring a safe work environment.
• Assisted chef in plating dishes beautifully for exceptional presentation.
• Improved kitchen flow by maintaining a clean and organised workspace.

• Liaised with sales team to understand product performance and adjust stock levels accordingly.
• Collaborated with team members for effective stock replenishing operations.
• Tackled any issues or complaints regarding stock promptly, ensuring customer satisfaction.
• Collaborated closely with retail managers to plan promotional displays strategically around available stock.
• Organised stock based on rotation requirements and expected use.
• Organised items according to expiry dates to minimise stock losses.

• Ensured client privacy while efficiently executing housekeeping tasks.
• Executed regular deep cleaning tasks to maintain clean and organised living spaces.
• Managed inventory of cleaning supplies effectively to avoid running out unexpectedly.
• Reduced health risks in residences through timely and thorough waste removal.
• Carried out deep cleans as necessary resulting in an immaculate living space for clients' enjoyment.
• Completed housekeeping chores promptly without sacrificing quality of workmanship.