Shihab Hossain

• Checked frequently on guest needs and retrieved items, filled beverages, or answered questions.
• Consistently exceeded guest expectations maintaining meticulous knowledge of menu items.
• Verified completed orders and served guests at tables.
• Delivered exceptional service by greeting and serving customers in timely, friendly manner.
• Accurately took orders, making menu recommendations as appropriate.
• Delivered exceptional, friendly and fast service.
• Cleaned and set tables quickly to minimise time between reservations.

Key Responsibilities

• Provided excellent customer service by assisting customers in selecting menu items, handling inquiries, and addressing concerns in a friendly, professional manner.
• Managed food preparation and assembly in line with company guidelines, ensuring food quality and hygiene standards were consistently met.
• Worked as part of a team to ensure restaurant cleanliness, including maintaining kitchen, dining area, and restroom hygiene.
• Assisted with inventory management, helping track stock levels, reorder supplies, and minimize waste.
• Collaborated with team members to deliver quick and efficient service during busy periods.