SHAHBAZ MEHMOOD

• My responsibilities are as under
• To manage industrial meter readings
• Solving the queries related to industrial consumers Understanding the faults and identifying them at site location
• Dealing with communication of the industrial meters to update data systematically
• Mapping of consumers in system using GIS technology.
• Participated in regular training to maintain up-to-date knowledge on company products and policies.
• Consistently achieved service rating targets, managing customer enquiries with personalised care and attention.

My responsibilities are as under:

• To manage and handle consumer complaints Inspection of the teams going for the particular tasks
• Understanding the faults and identifying them at site location Updating the consumer's information electronically Managing the industrial meters and problems regarding it
• To Deal with the Readings of Industry consumers.
• Carried out project tasks under supervision.
• Adhered to health and safety regulations.
• Visited sites with engineer to support servicing and maintenance tasks.

• My responsibilities were to learn the installation and supervise the maintenance of heavy motors and electrical machines including: Understanding and interpreting drawings and specifications
• Resolving any unexpected technical difficulties and problems that may arise at any time
• Communicating and liaising effectively with colleagues Thinking both creatively and logically to resolve design and development problems
• Maintaining standards of safety and comply with the Company's health, safety and environment management systems requirements
• Ensuring quality control requirements were met and recorded in accordance with specifications assisting with compilation of as built drawings

• Served high volumes of guests in fast-paced service environments with exceptional customer care.
• Supported restaurant set-up, cleaning and preparations, readying appropriately for first customer arrivals.
• Used appropriate sanitising and cleaning products to maintain hygienic kitchen and food preparation areas.
• Managed restaurant closing duties, from cleaning dining areas to cashing up tills.
• Greeted guests pleasantly and professionally, promoting positive customer experiences from arrival to departure.

• Performed routine checkout duties without supervision to enhance store operations and guest experience
• Scanned merchandise quickly, handled purchases and processed
• Systematic Businessman
• LANGUAGE
• English, Upper intermediate (B2)
• Urdu, Native
• ADDITIONAL INFORMATION
• International Student Available to work 20 hours per week (Flexible) returns in busy store
• Delivered exceptional customer experiences in high-volume environment, politely and professionally assisting customers with queries.

• Assisted in stock management, keeping stockroom tidy and organised at all times
• Received and processed orders over different channels to capture and retain clients
• Supported manager in opening and closing store
• Welcomed customers and determined required products before checking out and bagging goods
• Used knowledge of sales lines and customers' preferences to reach individual and store sales targets.