Summary
Overview
Work history
Education
Skills
Affiliations
Certification
References
Timeline
Generic

SHAENAH COOPER

London

Summary

Dedicated professional with expertise in multitasking within kitchen and front-of-house environments, ensuring adherence to food hygiene and safety standards. Demonstrates strong customer service communication skills and adaptability in team settings. Proficient in handling cash and card transactions, with a solid background in food preparation and childcare support, including session planning. Committed to collaboration for effective environment presentation, seeking to leverage skills in a dynamic role that values efficiency and teamwork.

Overview

4
4
years of professional experience
1
1
Certification

Work history

Waiter/Chef

Shamaree Oniri
London
08.2024 - 09.2025
  • Assisted chefs in food preparation and meal assembly, ensuring compliance with food safety regulations.
  • Maintained an organised and hygienic kitchen environment to promote safety.
  • Monitored stock levels regularly and reported shortages to prevent delays in food preparation.
  • Disposed of waste correctly, contributing to a tidy workspace.
  • Welcomed guests, took orders, and coordinated with kitchen staff for efficient service.
  • Responded to customer inquiries and provided recommendations to enhance satisfaction.
  • Accurately processed cash and card payments while maintaining up-to-date transaction records.

Catering Assistant

Winston
London
03.2024 - 07.2025
  • Delivered food and beverages at various events and private functions.
  • Consistently provided high-quality customer service in fast-paced environments.
  • Ensured compliance with hygiene, cleanliness, and food safety standards.
  • Processed cash and card payments accurately using mobile sales systems.
  • Assisted in event setup and pack-down, restocking supplies as necessary.
  • Collaborated with a small team to maintain efficient service throughout events.

Nursery Assistant

Bright Horizons
Bromley
02.2022 - 03.2022
  • Facilitated care for various age groups, from infants to school-age children.
  • Promoted language development through storytelling sessions, enhancing communication skills.
  • Supported daily routines and learning activities in indoor and outdoor settings.
  • Encouraged creativity through arts, crafts, and group activities.
  • Maintained a safe and structured environment by adhering to safety regulations.
  • Fostered a positive atmosphere conducive to growth and learning.

Education

A-Levels - Animal Management

Capel Manor College
London
September 2024 -

Skills

  • Multitasking in kitchen and front-of-house
  • Food hygiene and safety standards
  • Customer service communication
  • Adaptability in team environments
  • Cash and card transaction handling
  • Food preparation expertise
  • Childcare support and session planning
  • Collaboration for environment presentation

Affiliations

  • Animal Care.
  • Baking.
  • Event Planning.
  • Photography.
  • Reading.

Certification

Food Standard Agency food allergy and intolerance online training.

- 03/11/2024

References

References available upon request.

Timeline

Waiter/Chef

Shamaree Oniri
08.2024 - 09.2025

Catering Assistant

Winston
03.2024 - 07.2025

Nursery Assistant

Bright Horizons
02.2022 - 03.2022

A-Levels - Animal Management

Capel Manor College
September 2024 -

Similar Profiles

Create profile
SHAENAH COOPER