Shabbir Moghal

Accomplished culinary professional with extensive expertise in baking and pastry creation, seafood handling, and sauce creation. Demonstrates exceptional dedication to cleanliness and menu planning competence. Proven ability to handle kitchen stress while maintaining a passion for food presentation. Strong leadership proficiency and restaurant service coordination skills, coupled with adeptness in food cost calculation and grilling mastery. Experienced in catering to special diets, aiming to elevate dining experiences through innovative culinary techniques.