Scott Guy
Tadworth,Surrey
Summary
A versatile and highly motivated professional who has successfully transitioned into logistics after recently qualifying as a Category C (HGV) driver. As a newly qualified driver holding a full Driver Qualification Card (DQC), I am eager to secure my first driving role and build a long-term career. Brings a diverse employment history, featuring years of high-pressure hospitality experience as a Chef de Partie combined with hands-on expertise in automotive parts and workshop operations. Proven ability to thrive in fast-paced environments, manage tight schedules, and deliver exceptional service. Ready to bring a safe, reliable, and hardworking attitude to a dynamic transport team.
Overview
7
7
years of professional experience
1
1
Certification
Work history
Parts and Service Assistant
Sterlantis
Walton on Thames, Surrey
2024.12 - 2025.11
- Assisted customers with vehicle servicing enquiries.
- Organised and sourced automotive parts.
- Supported workshop team to complete repairs and maintenance efficiently.
- Handled bookings, invoices, and warranty queries.
- Provided excellent customer service in person and over the phone.
- Maintained accurate stock and customer records using dealership management systems.
- Worked closely with technicians and service advisors to ensure smooth daily operations.
Chef de partie
Mitchel and butlers
Banstead, Surrey
2021.03 - 2024.10
- Prepared and cooked high-quality dishes, ensuring consistency and presentation standards.
- Managed section during busy service periods, contributing to smooth kitchen operations.
- Collaborated with kitchen team to maintain hygiene and food safety standards.
- Conducted stock rotation and organised kitchen, maintaining freshness and efficiency.
- Aided in training junior staff for consistency in presentation and quality.
- Contributed to customer satisfaction in a fast-paced environment.
Kitchen assistant
National Trust
Eastbourne, East Sussex
2019.02 - 2020.01
- Supported efficient food preparation during peak service periods to meet customer demand.
- Maintained high cleanliness standards to ensure safe food handling practices.
- Prepared ingredients to streamline cooking process for the kitchen team.
Education
NVQ Level 1 - Culinary Skills/Food Preperation
Nescot
Epsom, SurreyGCSEs - Mathematics
Eagle house school
SuttonGCSEs - English
Eagle house school
SuttonSkills
- Parts ordering
- Food hygiene standards
- Vehicle inspection
- Food safety awareness
- Workshop collaboration
- Kitchen organisation
- Customer service
- Meal preparation skills
- Culinary techniques
- Customer engagement
- Time management
- Inventory management
Certification
- Category C Licence (HGV): Full licence, authorized to drive vehicles over 3,500kg.
- Category B Licence (Car): Full UK driving licence.
- Category A Licence (Motorcycle): Full unrestricted motorcycle licence.
- Driver CPC (DQC): Full Driver Qualification Card (Valid until 2031).
- Digital Tachograph Card: Driver card held and ready for use.
Timeline
Parts and Service Assistant
Sterlantis
2024.12 - 2025.11
Chef de partie
Mitchel and butlers
2021.03 - 2024.10
Kitchen assistant
National Trust
2019.02 - 2020.01
NVQ Level 1 - Culinary Skills/Food Preperation
Nescot
GCSEs - Mathematics
Eagle house school
GCSEs - English
Eagle house school