Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Timeline
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Sayek Ahmod

Sayek Ahmod

Birmingham

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Hardworking and enthusiastic Job Title trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

2
2
years of professional experience

Work History

Cook

Muhon Ali
Birmingham
04.2022 - Current
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Communicated closely with servers to fully understand special orders for customers.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Kitchen Team Member

Mohammad Ali
London
03.2021 - 12.2021
  • Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.

Cake Decorator

Tarek Ahmed
London
02.2021 - 03.2021
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Verified accuracy of orders while meeting strict deadlines on producing completed products.
  • Precisely arranged display cases throughout workday to highlight finished products.
  • Disposed of damaged and expired goods to uphold safety standards and provide fresh products.

Education

Global Masters Of Business And Management -

University For The Creative Arts (UCA)
Ashley Road Epsom KT18 5BE England

Bachelor Of Business Administration -

Royal University of Dhaka
Dhaka,Bangladesh
03.2015

Bachelor Of Arts -

Inathganj Degree College
Inathganj,Nabiganj,Habiganj,Bangladesh
06.2014

Bachelor Of Arts -

Inathganj High School
Inathganj,Nabiganj,Habiganj,Bangladesh
04.2012

Skills

1- Kitchen Team Member: Creams Cafe Whitechapel,London (1 Year Experience)

* I can make desserts very well

* Excellent customer service

* Treat all customers nicely

2- Cake Maker & Designer- Cake Street,London (Two month’s Experience)

3- Cook- Castle Balti, Warwick

( One year running )

  • Safe Food Handling Procedures
  • Cake Decorating Expertise
  • Food Presentation Talent
  • Food Preparation and Safety
  • Cutting Techniques
  • Order Delivery Practices
  • Cleaning and Organization
  • Cuisine Type Expert
  • Cooking and Baking
  • Dessert Preparation

Accomplishments

  • Catered local Charity Ball for dozens of prestigious guests, including local politicians and celebrities.

Timeline

Cook

Muhon Ali
04.2022 - Current

Kitchen Team Member

Mohammad Ali
03.2021 - 12.2021

Cake Decorator

Tarek Ahmed
02.2021 - 03.2021

Global Masters Of Business And Management -

University For The Creative Arts (UCA)

Bachelor Of Business Administration -

Royal University of Dhaka

Bachelor Of Arts -

Inathganj Degree College

Bachelor Of Arts -

Inathganj High School
Sayek Ahmod