Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Saule Maria Svirskyte

Saule Maria Svirskyte

Summary

Dedicated Barista with 1.5 years in coffee service and over 5 years in hospitality. Skilled in time management and balancing multiple responsibilities while providing exceptional customer service. Experienced in fostering customer relationships and adapting to fast-paced environments.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Front of House supervisor + Bartender

Lobo Rojo
Newcastle
07.2025 - Current
  • Cultivated strong guest relationships, resulting in increased repeat visits and positive reviews.
  • Co-ordinated with kitchen staff to shorten wait times and improve satisfaction.
  • Managed shift openings and closures, ensuring accurate cash ups at end of service.
  • Delegated tasks to match staff strengths during busy service periods.
  • Handled allergy requests, amending drinks and notifying kitchen staff promptly.
  • Prepared coffee drinks, including latte art techniques for orders.
  • Ensured cleanliness and hygiene of food service counters through consistent sanitisation practices.

Front of House Supervisor

Little Lobo
Sandyford
04.2025 - 09.2025
  • Supervised floor staff and daily operations to keep service running smoothly.
  • Delegated tasks to staff and trained new employees.
  • Executed opening and closing procedures, including cash handling for seamless restaurant operations.
  • Resolved customer complaints and conflicts, ensuring satisfaction through effective communication.
  • Managed stock health, safety, rotation, and waste controls.
  • Prepared coffee using milk steaming and latte art standards.
  • Provided sole service support, delivering customer service and preparing beverages.

Duty Manager + Bartender

The Punch Bowl
Newcastle Upon Tyne
03.2024 - 05.2025
  • Crafted innovative cocktails and expanded menu offerings, enhancing customer experience.
  • Drove sales through upselling and encouraged repeat customer visits.
  • Served customers during busy periods, ensuring high quality standards.
  • Balanced large workloads during chaotic periods, maintaining seamless service.
  • Mastered extensive food and drink menus and adapted to demands.
  • Built rapport with customers and maintained high company page ratings.
  • Prepared and served custom coffee beverages to meet customer preferences. and served food solo during peak times.
  • Prepared a wide range of coffee and tea beverages.

Waitress

Birria Bella
Newcastle Upon Tyne
09.2023 - 03.2024
  • Delivered outstanding service to enhance customer satisfaction and minimise wait times.
  • Managed multiple tables effectively, ensuring seamless service during peak hours.
  • Resolved conflicts professionally, fostering positive customer relations throughout shifts.

Education

Law LLB (Hons) - Degree 2:1

Newcastle University
01-2026

GCSE’s - range of grades from 5-8 Mathematics 5 English 5

Sacred Heart High School

A LEVEL’S - Sociology A, Law A*, Psychology A

Sacred Heart Sixth Form

Skills

  • Leadership and Teamwork
  • Detail-oriented
  • Good communication skills
  • Good time management
  • Barista trained
  • Customer service
  • Time management
  • Multitasking
  • Speedy and efficient
  • Adaptable and quick to learn

Certification

  • Health and safety and first aid certified

Languages

English
Proficient
C2
Lithuanian
Proficient
C2

Timeline

Front of House supervisor + Bartender

Lobo Rojo
07.2025 - Current

Front of House Supervisor

Little Lobo
04.2025 - 09.2025

Duty Manager + Bartender

The Punch Bowl
03.2024 - 05.2025

Waitress

Birria Bella
09.2023 - 03.2024

Law LLB (Hons) - Degree 2:1

Newcastle University

GCSE’s - range of grades from 5-8 Mathematics 5 English 5

Sacred Heart High School

A LEVEL’S - Sociology A, Law A*, Psychology A

Sacred Heart Sixth Form
Saule Maria Svirskyte