High-energy kitchen team member with flexibility to cook delicious dishes from different cuisines, ingredients and recipes. Confident in high-pressure, busy environments and always ready to step in on any station. Highly organised and hardworking with focus on efficiency and consistency. Loyal employee with solid understanding of training and mentoring employees. Dedicated team player, proactive and hands-on in task completion.
Hi, I’m
Samuel Jean-Jacques
Miami,FL
Summary
Overview
26
years of professional experience
1
Certification
Work history
Balans RestaurantMiami
Line Cook/Chef
2020.01 - Current (6 education.years_Label & 5 education.months_Label)
Job overview
- Authorized to work in the US for any employer
Yard HouseMiami
Line Cook
2019.12 - 2021.01 (1 education.year_Label & 1 education.month_Label)
Job overview
- Long time line cook for popular restaurant also worked in various restaurants(full &, ) during that time.
Outback SteakhouseMiami
Line Cook
1999.01 - 2019.12 (20 education.years_Label & 11 education.months_Label)
Job overview
- Cold side, hot side and partial prep.
Whole Foods MarketMiami
Production Team Member
2018.08 - 2019.04 (8 education.months_Label)
Job overview
Hard Rock CafeMiami
Line Cook
2016.02 - 2018.07 (2 education.years_Label & 5 education.months_Label)
Job overview
Fleming's Prime Steakhouse & Wine BarCoral Gables
Line Cook
2015.10 - 2016.02 (4 education.months_Label)
Job overview
Jerry's Famous DeliMiami Beach
Line Cook
2010.01 - 2010.11 (10 education.months_Label)
Job overview
Flattop/Broiler cook, fry cook
Job overview
Education
Dade Community College
High from Business
September.1996
University overview
Skills
- January 2020
- Proper food handling, storage, and equipment use for preventing the spread of foodborne illness
- Full results: Highly Proficient
- Cooking Skills: Basic Food Preparation — Familiar
- Preparing food, using cooking equipment, and converting ingredient measurements
Certification
Florida Food Handler's
August 2022 to August 2025
Food Handler Certification
Assessments
Food Safety — Highly Proficient
Timeline
Line Cook/Chef
Balans Restaurant
2020.01 - Current (6 education.years_Label & 5 education.months_Label)
Line Cook
Yard House
2019.12 - 2021.01 (1 education.year_Label & 1 education.month_Label)
Production Team Member
Whole Foods Market
2018.08 - 2019.04 (8 education.months_Label)
Line Cook
Hard Rock Cafe
2016.02 - 2018.07 (2 education.years_Label & 5 education.months_Label)
Line Cook
Fleming's Prime Steakhouse & Wine Bar
2015.10 - 2016.02 (4 education.months_Label)
Line Cook
Jerry's Famous Deli
2010.01 - 2010.11 (10 education.months_Label)
Line Cook
Outback Steakhouse
1999.01 - 2019.12 (20 education.years_Label & 11 education.months_Label)
Flattop/Broiler cook, fry cook
Dade Community College
High from Business