Summary
Overview
Work history
Education
Skills
Affiliations
Timeline
Generic

Samuel Hollands

Ashbourne,Derbyshire

Summary

Throughout my time at trentbarton, I’ve developed a strong ability to handle both everyday challenges and more complex responsibilities. Learning from a variety of managers and working alongside a wide range of colleagues has been instrumental in shaping my leadership style and professional growth.


I’m not one to shy away from a challenge. Most recently, I’ve played a key role in supporting wellglade’s latest venture, FlixBus. By providing guidance and operational support during its critical launch phase, I’ve helped ensure a smooth and successful start to the service.

Overview

10
10
years of professional experience
10091
10091
years of post-secondary education

Work history

Team leader

trentbarton
Derby
06.2019 - Current

I am one of trentbartons team leader based at Derby. In my job role I over see all of Derby outstations, the teams based at these locations as well as the team on the Allestree. Since becoming the team leader I have been based in Belper, I have also helped at Langley Mill and most recently Flixbus Derby.


  • Coordinated daily tasks, ensuring smooth workflow within the team.
  • Managing one of trentbarton most complicated network
  • Assisting other departments within the business
  • Preforming investigations on behalf of the SDM/OM
  • Keen to learn new things and move forward in leadership

Bus driver

trentbarton
Belper, Matlock, Derby
10.2017 - 06.2019

When I returned to working for trentbarton I quickly made the progression from part time to a full time position over at the Matlock depot and then moved to Belper depot

Manager

The Bentley Brook Inn Hotel
Fenny Bentley, Derbyshire
05.2017 - 10.2017

I returned back to this industry where I carried multiple jobs from bar manager, front of house, chef and housekeeping.

Bus driver

trentbarton
Ashbourne, Derbyshire
05.2015 - 05.2017

I started my career in May 2015 where I trained with trentbarton at Langley Mill. I passed my test on July 2015 where I was then transfer to the Derby depot where I worked on the Derby – Uttoxeter route on the Swift, I was stationed at the Ashbourne depot.

Education

Team leader or Supervisor Level 3

DBC training
Derby

Functional Skills English Level 2

DBC training
Derby

NVQ Level 3 - Hospitality Supervisor

Hospitality and Catering
Buxton, Derbyshire

NVQ Level 2 - Professional Cookery

Hospitality and Catering
Buxton, Derbyshire

NVQ Level 1 - Introduction to Professional Cookery

Hospitality and Catering
Buxton, Derbyshire

GCSEs -

Queen Elizabeth’s Grammer School
Ashbourne, Derbyshire
09.2004 - 07.2009

Skills

  • Teamwork, in my role as the team leader for the allestree, sixes and swift I oversee and lead 62 members of the Derby team over 4 different locations One of my roles is to assist them with all there needs and pass on important information to able them to do there job effectively
  • Reliable, since rejoining the business in 2017 I have only missed two days of work due to sickness and I have always picked up last minute shifts due to offer staff illness to help assist trentbarton
  • Trustworthy, at Derby one of my main responsibilities is to look after the outstations, making sure everything runs smoothly Additionally, in my role I have conducted investigations on behalf of the OM and SDM
  • Working with other teams member and assisting each individual and there individual needs Some of my colleagues in the teams I oversee, need that little bit more extra care and training Everyone learns differently, from recording diversion, making guides for routes or spending time on the bus to help out with learning how to change the destinations
  • Flexibility, I feel its very important to be as flexible as possible to ensure the produce is delivered to are customers

Affiliations

• Science fiction, one of my biggest interest is the sci fi world from Star Trek to Stargate and everything in between I do enjoy a good show about space.


• Cooking, from a young age I always enjoy cooking. After school I studied 3 years at Buxton college to enhance my skill. It was there where I found out my enjoyment working in the hospitality industry and interacting with the customers. Once I finished college I moved to Scotland to work as the world renowned 5 star luxury hotel Gleneagles.

Timeline

Team leader

trentbarton
06.2019 - Current

Bus driver

trentbarton
10.2017 - 06.2019

Manager

The Bentley Brook Inn Hotel
05.2017 - 10.2017

Bus driver

trentbarton
05.2015 - 05.2017

GCSEs -

Queen Elizabeth’s Grammer School
09.2004 - 07.2009

Team leader or Supervisor Level 3

DBC training

Functional Skills English Level 2

DBC training

NVQ Level 3 - Hospitality Supervisor

Hospitality and Catering

NVQ Level 2 - Professional Cookery

Hospitality and Catering

NVQ Level 1 - Introduction to Professional Cookery

Hospitality and Catering
Samuel Hollands