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Proactive Catering Assistant with 06 years of expertise contributing to smooth-running of high-functioning kitchen. Meticulous in food preparation, quality standards and adherence to safety regulations.


Dedicated and detail‑oriented food service professional with over 10 years of experience supporting nutrition services in a healthcare environment. Skilled in-patient meal assistance, catering operations, dietary compliance, and efficient service delivery. Recognized for strong teamwork, reliability, and maintaining high standards of sanitation and patient care.

 Dependent visa holder with 15+ years of experience in the food industry business and customer relations. Demonstrated expertise and comprehensive knowledge in addressing customer needs, such as managing complaints, feedback, and reservations. Efficiently manages work-flow schedules in bakeshop and fast food service settings. Committed to continuous learning and open to training opportunities.  Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise. 

Dedicated professional excelling in customer service across diverse settings. Delivers friendly assistance, ensuring positive experiences and effective solutions for customer inquiries. Maintains high standards of cleanliness and safety, contributing to a welcoming environment.

A 22-year-old Film student currently studying Film and Screen arts - Plymouth University of Arts
A film career is the ultimate pursuit and I am eager to begin at any stage and work my way up.
I like to be well organised, energetic, reliable, approachable and flexible. I am a quick and keen learner with a helpful attitude and a considerate and patient nature. I am not afraid of hard work and will complete any task to the best of my ability showing attention to detail, as I’d never put up a fuss or deny hard and fulfilling work. Should anyone on the job or outside of work need help I'm there to help. I've worked a variety of jobs since entering work and have developed a curiosity for new jobs that have yet to explore.

Sam Lacey-Simpson

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Catering Assistant

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Kitchen Porter

Education

GCSEs - Maths-5, English-4, Sciences-5/6, Business-5, PE-5, Geography-5

A-Levels - Business-B, Core Maths-B, Geography-D, PE-D

Level 2 Fundamentals of Financial Services -

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Catering Assistant

Kitchen Porter

GCSEs - Maths-5, English-4, Sciences-5/6, Business-5, PE-5, Geography-5

A-Levels - Business-B, Core Maths-B, Geography-D, PE-D

Level 2 Fundamentals of Financial Services -

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