Sakshi Nighot

· Maintain company standard at all times.

· Provide a quick, efficient, friendly, courteous and professional service at all times.

· Promote sales and build up a rapport with all guests.

· Be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability assigned, including redeployment to alternative areas if required to meet the needs of the business and guest service requirements.

· Contribute to store meetings.

· Carry out any reasonable request made by a manager.

· Ensure that the store is set according to standards/ policies.

· Report training needs of individuals and / or team to manager on duty.

· Arrive at work for a rostered shift and be punctual.

· Be positive and responsive to any guest's request and exceed expectations.

·To support the seamless running of the restaurant by providing a highly efficient and effective service, ensuring standards are maintained and guest needs are anticipated. To establish and maintain good working relationships amongst the restaurant team and with the kitchen brigade. To carry out training and development needs within the department and to take appropriate action .

• Work with the client leadership and the IKS teams to identify opportunities to expand IKS services currently being used by client or enable sales of new services to the client
• Offer IKS services to a larger set of client practices/physicians
• Continually and proactively come up with new pursuit plans, strategies and tactics to be able to expand existing and new solutions across client enterprise.
• Work with the IKS operations, presales support and clinical services leaders to create
  proposals for the client for expanding current services or offering new services

Percentage: 74.80%