Summary
Overview
Work history
Education
Skills
Certification
Timeline
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Ross Lamb

Monifieth,Angus

Summary

I am an active, fit individual that enjoys working as part of a team to achieve success. Along with a strong work ethic, reliability and good communication.

I have worked in the Oil & Gas Industry, primarily as a Data Technician for Well Testing (annulus management, well intervention and work-overs). Where using specialist software, I have gathered and collated information to portray the production ability/status of oil/gas wells to very exacting clients and standards. I have good computational skills and can be trusted with the inputting of data or any clerical/admin work.

I am an honest and approachable individual. Although most of my last 10 years of work has been spent leading teams in my own business, I am equally comfortable using my own initiative to complete tasks or instructions given from others, to a high standard and with attention to detail. I will work hard to make whatever I undertake a success.

Overview

14
14
years of professional experience
1
1
Certification

Work history

Butcher

The Butcher The Baker
Dundee, City of Dundee
03.2024 - Current
  • Traditional Butchery, high physical workload breaking down whole carcasses to minimise waste and reduce cost as all levels of production were sustained from this method.. , I have been
  • Creating charcuterie and cured products, to fill a gap in the offerings of our shop, of my own initiative. Added Revenue circa £5k/month
  • Undertaking all company HACCP (Hazard Analysis & Critical Control Points) to monitor deliveries, shop counter, all stock fridges.
  • Monitoring and mentoring of all HACCP training for staff and its cleaning/legal paperwork.
  • Provided excellent service for repeat business from satisfied customers.
  • I also oversee all online/wholesale orders and purchase stock for this and invoice customers.
  • Delivered exceptional customer service through expert knowledge on different cuts and their cooking methods.
  • Educated customers on proper storage techniques, extending shelf-life of purchased items.
  • Managed work station cleanliness, adhering strictly to health regulations.

Owner

RL Holdings T/A Fox Hat
Dundee, Dundee City
04.2017 - 02.2024
  • Maintained compliance with industry regulations to avoid any legal issues.
  • Delivered high standards of service by training all staff members thoroughly.
  • Ensured financial stability with careful budget management and forecasting.
  • Implemented new technologies to enhance operational efficiency.
  • I carried out market research prior to starting the business, showing a gap in the market for this type of business. The C
  • Concept was based around the niche of my own favourite past times; Smoking Meat/BBQ-ing, Land Rovers, being outside with family/friends and high quality locally sourced produce/meat.
  • I marketed the business to many venues, before getting on severals panels and also got our profiles onto a few specific Collectives online.
  • Developed unique recipes to cater to specific dietary requirements of clients.
  • Managed a team of chefs and servers for seamless event execution.
  • Delivered exceptional wedding catering service by paying attention to detail.
  • Adhered strictly to health code regulations; maintained cleanliness at all times.
  • Planned and executed menus for diverse wedding events.
  • Assisted couples in designing their own bespoke wedding menus, adding a personalised touch to every occasion.
  • Provided training to new staff members, improving overall productivity levels in the kitchen.
  • Put up and disassembled food service stations, equipment and furniture per guest or contract specifications.
  • Loaded and unloaded catering vehicles with food, supplies and equipment for events.
  • Provided estimations of food and personnel costs needed to successfully host events.
  • Cleaned, sanitised and organised serving utensils, trays and other food service equipment.
  • Cooked special allergen food based on guest requirements.
  • Delegated tasks to other employees during events to reduce downtime and improve productivity.
  • Collaborated with clients to plan event menus, budgets and venues.
  • Adjusted menus regularly to meet clients needs while maintaining competitive pricing.

Habitat Technician

Safehouse Habitats Scotland Ltd
Dundee, Dundee City
08.2013 - 04.2017
  • Complete Offshore Surveys of areas to encapsulate in habitat, to allow Hot Work to be undertaken.
  • Riss Assess of areas surrounding worksite to aid onshore engineers create documentation/procedures for S.O.P's
  • Organise and Create an inventory of equipment needed for all workshop and deal with the logistics.
  • Undertake all ISSOW documentation, lead TBT for team on daily basis.
  • Build/Test/Certify all habitats prior to use. Have signed off my company reps and constantly monitor whilst in use.
  • Report activities on a daily basis of operations to key personnel (Offshore Construction Supv, Company Man, Production Supv Safehouse Project Eng)
  • Coordinated closely with wider team members for successful completion of tasks within deadlines.
  • Trained junior staff on operational procedures and safety protocols, fostered skill development.
  • Troubleshot and resolved technical issues to restore functionality.
  • Conducted comprehensive risk assessments prior to every task; promoted safer work practices in the organisation.
  • Maintained a clean working environment, upheld compliance with health and safety regulations.

Data Acquisition Tech

Expro Group
Dyce, Aberdeen City
04.2011 - 09.2013
  • Packing of equipment to be sent to test location for workscopes.
  • Working in ever changing locations around the UK offshore.
  • Rigging up well test and data equipment, pressure testing and commissioning ready for use.
  • Participation in ISSOW system and observing all safety practices
  • use of Windows based EDGE-X data gathering system to provide real time and logged/reported data in line with client specifications.
  • During the Well Test Operations, carrying out various functions including taking measurements and samples.
  • The rig up/down of electronic sensors in hazardous areas and the use of various data acquisition systems.

Education

Monifigh High School
Angus
08/1995 - 05/2001

Skills

  • HACCP/ISSOW compliance
  • Strong analytical thinking
  • Well control techniques
  • Pressure control proficiencies
  • Strong Communicator under pressure
  • Approachable
  • Driven
  • Oil industry software proficiency
  • On-Site leadership

Certification

I have a recereational and professional interest in Deer and Wildlife Management. Where we manage a number of leases, permissions, farms and sporting estates across Scotland. Where we undertake deer management services in line with Best Practise and Safety guidelines. I have a personal interest in the data created and play a key role in the Deer Management Groups for the larger areas/counties that we manage deer in. Allowing better utilisation of our stalkers and more effective, safer and respectful management of an important and iconic natural and national asset.


  • Emergency First Aid at Work + Forestry
  • Deer Stalking Certificate 1 & 2
  • ATV licence
  • Large Game Carcasss Handling Cert

Timeline

Butcher

The Butcher The Baker
03.2024 - Current

Owner

RL Holdings T/A Fox Hat
04.2017 - 02.2024

Habitat Technician

Safehouse Habitats Scotland Ltd
08.2013 - 04.2017

Data Acquisition Tech

Expro Group
04.2011 - 09.2013

Monifigh High School
08/1995 - 05/2001
Ross Lamb