Ron Ryan Magallanes
London,united kingdom
Summary
Knowledgeable professional with background inspecting, deboning and packaging meat products. Follows optimum cutting guidelines for maximum profits and customer satisfaction. Works quickly and cuts accurately.
Overview
4
4
years of professional experience
1
1
Certification
Work history
Butcher
Anglo beef manufacturer
Langport, United kingdom
02.2023 - 03.2024
- Wore required Personal Protective Equipment to maintain excellent hygiene standards.
- Completed skilled cuts to produce correct products and minimise waste.
- Sliced and packed deli meats and specialised cuts to meet customer preferences.
- Customised meat products to match individual customer orders or wholesale requests.
- Skinned and trimmed animal carcasses for cut preparation.
- Maintained meat processing equipment to highest standards for optimal use and longevity.
- Maintained excellent knife techniques to butcher and carve cuts appropriately.
- Transformed primal cuts into smaller cuts ready for retail.
Meat boner
Magnolia
Davao City, Phillipines
01.2020 - 01.2022
- Educated store staff members on speciality meat cuts, handling methods and sanitation guidelines.
- Passed inspections by closely adhering to safety and cleanliness standards and company processes.
- Cured and treated meat and fish for good condition preservation.
- Dressed animal cuts, prepared packages and added accurate prices for sale.
- Documented quantity of meat received and sold to keep proper business records.
Education
Bachelor of Science - Forestry
University south eastern phillipines
Phillipines 03.2007 - /2009
Skills
- Trimming
- Precise
- Contamination prevention
- Critical thinking
- Cutting and deboning
- Meat preparation
- HACCP compliance
- Cutting
- Waste reduction
- Knife techniques
Certification
Slaughtering Deboning certificates
Timeline
Butcher
Anglo beef manufacturer
02.2023 - 03.2024
Meat boner
Magnolia
01.2020 - 01.2022
Bachelor of Science - Forestry
University south eastern phillipines
03.2007 - /2009
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