Richard Woollard

• Operated nights from 21:30 to 07:00, maintaining consistent performance throughout shifts.
• Acquired proficiency in using MHEs, including LLOPs and PPTs.
• Conducted thorough inspections of all MHEs before use, documenting defects as necessary.
• Verified safety and condition of media prior to use, ensuring compliance with standards.
• Tagged and relocated damaged media to designated zones for appropriate handling.
• Utilised voice or paper systems for accurate order picking from various sections.
• Coordinated loading and unloading of HGVs using PPTs, ensuring efficiency.
• Compiled loading information detailing contents of each vehicle.
• Ensured safety standards by meticulously following protocols and procedures.
• Handled materials carefully to avoid damage or loss.

• Delivered laundry items to customers across Midlands and Scotland.
• Checked daily paperwork for delivery information and required tasks.
• Reported errors and issues encountered during deliveries.
• Scanned clean items in and dirty items out efficiently.
• Served as primary contact between customers and Lindstrom, addressing concerns promptly.
• Conducted daily and weekly vehicle inspections, documenting any damages.
• Assisted with route planning and coordinated installation of new customers.
• Managed communications between drivers and transport manager regarding issues.
• Improved fuel efficiency by adopting eco-friendly driving habits.
• Delivered goods safely by adhering to strict road safety rules.
• Communicated effectively with customers to confirm deliveries.
• Planned routes and schedules to achieve consistent service availability.
• Avoided road congestion by taking alternative routes where possible.
• Coordinated recruitment and training strategies to build successful team.

Ensured compliance with food hygiene and health and safety regulations in various settings.

• Prepared pre-prep food for cafés, restaurants, and canteens to meet diverse needs.
• Checked daily orders paperwork to maintain accurate inventory levels.
• Created preserving solutions to enhance food freshness and quality.
• Completed daily pre-trip inspection checklists to ensure order accuracy before deliveries.
• Coordinated receipt of deliveries and managed storage efficiently.

• Please see drivers duties above.

• Maintained comprehensive understanding of food hygiene requirements as Key Operative.
• Managed operative breaks and provided coverage on production line.
• Excelled in multi-tasking for improved productivity.
• Identified potential issues, prevented major malfunctions.
• Met deadlines by prioritising tasks effectively.
• Assisted colleagues, fostered a positive work environment.

• Assessed damage to properties affected by fire or flood and documented necessary repairs.
• Coordinated with insurance companies to secure approval for restoration work.
• Explained restoration procedures to clients, ensuring understanding and satisfaction.
• Scheduled follow-up visits to monitor moisture levels until conditions allowed repairs.
• Maintained environment, upheld compliance with health and safety regulations.
• Liaised between policyholders and insurance providers to prioritise critical repairs.