Summary
Overview
Work history
Education
Skills
Timeline
Generic

Rhys Cooke

Salisbury,Wiltshire

Summary

Currently studying level 2 motorsport engineering part time at Chippenham college. I am also partaking in work experience with a race team. I am looking for part time work that will fit in around my education. I am hard working and motivated and enjoy new challenges. I have experience in fast paced/busy working environments and enjoy meeting new people.

Overview

1
1
year of professional experience
1
1
years of post-secondary education

Work history

Kitchen porter

The Swan Inn
Salisbury, Wiltshire
07.2022 - 02.2023
  • Cleaned refrigerators, freezers and dry storage spaces to minimise contamination.
  • Cooperated well with kitchen teams, improving workflow and raising working standards.
  • Improved service quality by working closely with kitchen staff to maintain smooth, efficient food preparation conditions.
  • Assisted senior kitchen teams with ingredients preparation, enabling readiness for next service.
  • Followed checklists to keep kitchen areas clean, stocked and sanitised.
  • Organised and cleaned assigned sections meticulously, thoroughly sanitising and cleaning preparation and storage surfaces.
  • Remained calm under pressure throughout busy shifts, preparing and serving accurate customer orders within target service windows.
  • Kept health and hygiene standards high, ensuring washed pots and cutlery were impeccably clean for service.
  • Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
  • Removed waste and spills quickly, keeping food preparation areas clean and professionally organised.
  • Ensured kitchen equipment, crockery and utensils were spotlessly clean after shifts, ready for next service.
  • Provided flexible working hours to meet demands of peak restaurant hours, maintaining excellent food service provisions.
  • Cleaned food preparation and storage areas in line with schedule.
  • Reported defective kitchen equipment in line with procedure.
  • Washed, peeled and chopped vegetables to be used in dishes.
  • Prepared simple food items, freeing up cooks to focus on complex work.
  • Completed kitchen cleaning close down duties at end of day, readying areas for next shift.

Education

GCSEs - Maths English Science Sport Engineering History

Kingdown School
Warminster
09.2018 - 06.2023

Skills

  • Superb time management
  • Money handling
  • Self-motivated
  • Outgoing and enthusiastic
  • Results driven
  • Enthusiastic communicator
  • Communication skills
  • Team building
  • Time management
  • Customer-focused

Timeline

Kitchen porter

The Swan Inn
07.2022 - 02.2023

GCSEs - Maths English Science Sport Engineering History

Kingdown School
09.2018 - 06.2023
Rhys Cooke