Revel Maharjan

I'm a beginner-level sushi chef with a strong background in sushi preparation and crafting sushi rolls, as my family has been making sushi for a decade. I can demonstrate good knife and fish handling skills, alongside a sound knowledge of food safety regulations. I can work efficiently under pressure while maintaining attention to detail and cleanliness. I also possess business skills and effective communication abilities, which can help the business secure more loyal customers, ensuring it thrives in a fast-paced environment. Moreover, I'm also committed to delivering high-quality products with a focus on time management and continuous improvement as a Sushi Chef.