Renata Zagorska

• Performed cleaning of classrooms, corridors, toilets, and common areas.
• Maintained strict hygiene and safety standards in all cleaning tasks.
• Utilised professional cleaning equipment and chemicals effectively.
• Took initiative in identifying and addressing potential cleanliness issues proactively, thus preventing bigger problems down the line.
• Improved efficiency with careful planning and execution of daily housekeeping duties.
• Ensured client satisfaction by providing high-quality cleaning services at all times.
• Carried out deep cleans as necessary resulting in an immaculate living space for clients' enjoyment.
• Performed laundry tasks, leading to clean and neatly folded clothes for clients.
• Cleaned kitchens, bathrooms and bedrooms thoroughly to service level agreements.
• Serviced bathrooms with fresh supplies and regular cleaning.
• Swept and vacuumed floors, hallways and stairwells, keeping public areas immaculately well-presented.

• Assisted in setting up classrooms for special events or meetings, facilitated smoother proceedings.
• Kept outdoor spaces clean by regular litter pickup from playgrounds and sports fields-contributed towards a pleasant external environment.
• Responded quickly to spills or accidents; ensured immediate resolution reducing potential hazards.
• Checked stock levels regularly; avoided shortage of necessary cleaning supplies.
• Dealt with emergency cleaning situations promptly to prevent disruption of school activities.
• Abided by health and safety regulations, ensured safer environment for all pupils and staff members.
• Replenished supplies in washrooms timely for uninterrupted usage by students and staff members alike.
• Maintained hygiene for a healthier student environment by disinfecting classrooms and washrooms.
• Shared responsibilities, improved teamwork amongst janitorial staff.
• Correctly used colour-coded equipment.
• Safely stored cleaning solutions, equipment and chemicals.
• Used vacuum cleaners and associated accessories to clean various floor surfaces to customer specifications.
• Worked quickly to complete cleaning within allotted timeframes.

• Provided excellent customer service to resolve any complaints or concerns swiftly.
• Promoted a positive work environment through open communication channels leading to increased staff morale.
• Implemented new inventory control system to prevent shortages of essential supplies.
• Ensured pristine conditions throughout hotel by supervising daily cleaning tasks.
• Led team in deep cleaning procedures, resulting in a more inviting environment for guests.
• Achieved high cleanliness standards with introduction of detailed checklists to team.
• Promptly addressed any maintenance issues noticed during routine checks, increasing guest comfort.
• Fostered a collaborative work atmosphere amongst team members, nurturing trust and communication.
• Performed administrative duties such as shift scheduling and delegation of daily tasks efficiently.
• Upheld hotel's reputation by strictly adhering to health and safety regulations during all tasks.
• Ordered necessary supplies in advance, guaranteeing smooth operations at all times.
• Refined staff training methods to enhance overall performance levels.
• Streamlined housekeeping processes for improved efficiency and guest satisfaction.
• Facilitated clear communication between housekeeping staff and front desk personnel, enhancing teamwork across departments.
• Coordinated laundry operations, ensuring fresh linens available at all times.
• Maintained the safety and security of guest property by enforcing strict access protocols.
• Coached housekeeping staff to effectively plan and deliver on targets.
• Actioned customer feedback to improve satisfaction ratings.
• Communicated repair needs to maintenance staff for prompt remedial action.
• Implemented consistently high standards of cleanliness to facilitate excellent customer satisfaction.
• Cleaned and disinfected rooms and communal areas to deliver first-class facilities.
• Managed cleaning product stock in line with COSHH regulations.
• Inspected rooms to confirm quality and attention to detail met brand standards.

Assisted with washing dishes during meal service.
Supported cleaning of kitchen post-service.
Helped maintain cleanliness of bathroom floors and carpets.

• Adhered strictly to company policies regarding correct use of chemicals, reducing potential health risks.
• Secured premises at end of shift, ensuring safety of all areas.
• Contributed to improved health standards with meticulous kitchen cleaning routines in restaurants.
• Kept communal areas tidy and well-organised for optimal functionality.
• Worked quickly to complete cleaning within allotted timeframes.
• Safely stored cleaning solutions, equipment and chemicals.
• Restocked, refreshed and sanitised bathroom facilities.
• Communicated well with team across multiple locations.
• Reported breakages to supervisor.
• Correctly used colour-coded equipment.
• Adhered to health and safety regulations to maintain safe environment for customers.
• Vacuumed carpeted areas and mopped hard floors.
• Used correct procedures to clean floors, communal areas and work spaces.
• Followed health and safety standards governing correct use of chemicals.
• Polished glass, mirrors and metal items to attractive shine.