Proactive and adaptable Health & Safety Officer with a background in Applied and Analytical Forensic Science, bringing a scientific, evidence-based approach to workplace health and safety. Since January 2023, I’ve led HSEQ compliance efforts at a fast-growing warehousing and transportation company, supporting its expansion from 2 to 5 sites and contributing to the launch of in-house manufacturing. Proven track record of shifting company culture to embrace health and safety, improving incident reporting, and maintaining compliance with ISO 9001 and COSHH regulations. Skilled in collaborating with site managers and operational teams to drive H&S initiatives, complete audits, and ensure a safe working environment. A strong communicator with sharp attention to detail, problem-solving ability, and a self-starter mindset - seeking to apply and expand my knowledge and skills in a regulated, high-standards environment.
Enhanced customer satisfaction by providing excellent cleaning services. Conducted deep and daily cleaning individually in a variety of commercial buildings. Responsible for securing premises at end of shift, ensuring safety of all areas. Collaborated effectively with team members during large-scale commercial cleaning projects. Addressed specific customer requests or concerns promptly. Performed routine checks on cleaning supplies inventory to avoid running out of key items. Communicated effectively with customers, fostering positive relationships.
Ensured client satisfaction by providing high-quality cleaning services at all times. Enhanced guest experience by addressing queries and concerns promptly and professionally. Worked quickly and efficiently without compromising quality. Adhered strictly to rules regarding health and safety and of any company-related practices.
Answered a large volume of phone calls politely, facilitating customer service excellence. Processed payment via telephone and in person with focus on accuracy and efficiency. Responded to requests, provided information and resolved complaints immediately, increasing customer satisfaction. Interpreted between the foreign staff members and management to ensure good communication and smooth operating. Assisted chefs with food preparations and cooking during peak hours, improving service speed. Maintained high standards of cleanliness and hygiene by following strict protocols.