I have a Master's degree in Food Quality and Innovation and a strong interest in using technology to improve the Food industry. I have worked on various biotechnology projects during my undergraduate studies and have taken the lead on developing new products during my Master's program. I am also a young entrepreneur with excellent leadership, communication, and business skills. I have experience as a CEO in the food industry, where I excelled in operations, competitive analysis, Retail experience at M&S bp retail down to earth knowledge, high quality food product development, and financial management. I am a skilled problem solver and can handle multiple tasks at once from IT to Food industry, who is willing to pursue a great career at a reputed company and advance my prospects and the company missions.
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