
A dedicated professional with a comprehensive skill set in safety and quality management, including HACCP Level 3, Food Safety Level 3, and First Aid Level 3 certifications. Expertise in lean manufacturing principles acquired through the Lean Manufacturing Excellence Programme UK. Proficient in health and safety reporting, fire marshal duties, and training facilitation through the Train the Trainer Course. Holds a Category B Driving License with proficiency in operating counterbalance, stacker, and reach trucks. Committed to advancing career goals by leveraging skills to enhance operational efficiency and safety standards within the food industry.
Delegation in Ireland, Drogheda Hilton Foods (Team Leader)
01 September - 21 September 2025
Sturrock Way, Peterborough, Pe3 8tz, England.
Feb 2019 moved to new side : Multi Skill Machine Operator
E-Leather Bevan centre, Forli Strada, Peterborough PE7 3HH