Summary
Overview
Work history
Education
Skills
Languages
Accomplishments
References
Timeline
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Rachel Wang

London,City of London

Summary

Experienced in launching and managing multiple family-owned restaurants, with a strong foundation in both culinary and business operations. Skilled in supply chain management, health and safety compliance, allergen awareness, menu development, and kitchen operations.

Trained at Le Cordon Bleu in cuisine and patisserie, with proficiency in kitchen equipment and task execution. Highly adaptable, with strong multitasking abilities and a focus on maintaining composure in fast-paced environments. Committed to delivering high-quality culinary experiences with professionalism and discipline.

Overview

6
6
years of professional experience
4
4
years of post-secondary education

Work history

PR manager

Bia Bao
Sligo, Ireland
2022.06 - Current
  • Boosted brand image by creating and implementing strategic PR campaigns.
  • Maintained strong media contacts, ensuring positive exposure for the business.
  • Developed communication strategies to support business direction.
  • Utilised social media platforms to increase customer engagement.

Trainee solicitor

Donal Carroll & Co. Solicitors
Sligo, Ireland
2024.06 - 2024.11
  • Gained proficiency in using modern software tools for effective case management.
  • Worked closely with senior solicitors, learning from their experience and expertise.
  • Showcased strong organisational skills whilst managing multiple case files simultaneously.
  • Assisted in the preparation of legal documents for successful court hearings.
  • Maintained open lines of communication between clients and senior solicitors for seamless coordination.

Restaurant general manager

Miss Suzy
Sligo, Ireland
2023.04 - 2024.05
  • Managed staff rosters for optimal productivity and efficiency.
  • Negotiated contracts with vendors, securing best possible pricing agreements.
  • Implemented new menu items based on customer feedback and food trends, leading to increased sales.
  • Managed daily cash up procedures, ensuring accuracy in financial reporting.
  • Trained team members to deliver exceptional customer service.
  • Ensured compliance with all licensing, hygiene and health and safety guidelines across the premises.

Waitress

Jalan Jalan (Sligo Branch)
Sligo, Ireland
2020.02 - 2023.03
  • Handled cash transactions accurately, ensured balanced till at end of shift.
  • Memorised complete menu and offered guests knowledgeable suggestions.
  • Maintained excellent guest satisfaction by providing attentive, proactive and helpful service.
  • Followed health and hygiene standards when handling food and cleaning restaurants.
  • Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
  • Demonstrated exceptional memory and communication skills for reliable and trusted service.

Language Embassador

Native Speaker Language School
Sligo, Ireland
2020.04 - 2020.08
  • Contributed ideas for extracurricular activities to enhance overall student experience at school.
  • Assisted in managing classroom behaviour for a safe learning environment.
  • Aided in the implementation of school policies and procedures consistently across classes.
  • Supported pupils' emotional wellbeing by offering empathetic listening and guidance.

Education

Bachelor of Arts - International Relations

Dublin City University
Ireland
2021.09 - 2024.09

Scottish Qualifications Certificate - Grande Diplome

Le Cordon Bleu London
London
2025.01 - 2025.09

Skills

  • Health and Safety Compliance
  • Allergen awareness
  • Baking proficiency
  • Kitchen equipment handling
  • Adaptability to new recipes
  • Efficient multitasking
  • High energy level
  • Professional demeanour
  • Strong work ethic
  • Self-disciplined

Languages

Chinese (Mandarin)
Native
English
Native
Irish
Intermediate

Accomplishments

    Gaisce Award 2018 (Bronze)

    Royal Academy of Music (Grade 5 Proficiency)

References

Na Ni Wang, Jalan Jalan Sligo

jalanjalansligo@gmail.com

087 757 9276

Sara Kong, Miss Suzy Sligo

misssuzysligo@gmail.com

087 118 5002

John Joe Callaghan, Native Speaker Language School
info@nativespeaker.ie

087 630 1585

Donal Carroll, Donal Carroll & Co. Solicitors

donal@donalcarrollsolicitors.ie

086 353 0642

Timeline

Scottish Qualifications Certificate - Grande Diplome

Le Cordon Bleu London
2025.01 - 2025.09

Trainee solicitor

Donal Carroll & Co. Solicitors
2024.06 - 2024.11

Restaurant general manager

Miss Suzy
2023.04 - 2024.05

PR manager

Bia Bao
2022.06 - Current

Bachelor of Arts - International Relations

Dublin City University
2021.09 - 2024.09

Language Embassador

Native Speaker Language School
2020.04 - 2020.08

Waitress

Jalan Jalan (Sligo Branch)
2020.02 - 2023.03
Rachel Wang