Open to work
Precious Adewole
Hospitality Worker
Aberdeen,United Kingdom
Summary
Professional with expertise in service excellence and effective communication. Proven skills in collaborative teamwork, time management, and leadership, complemented by proficiency in MS Office applications. Strong problem-solving abilities and knowledge in food safety management, with a detail-oriented approach to challenges. Focused on driving organizational goals and promoting continuous improvement.
Overview
4
4
years of professional experience
4
4
years of post-secondary education
Work history
Food and beverage assistant
RESIDENCE INN BY MARRIOTT ABERDEEN
Aberdeen, Aberdeen City
2023.08 - Current
- Orchestrated dining experiences for guests in 4-star hotel environment.
- Processed payments accurately to maintain financial integrity.
- Collaborated with kitchen and housekeeping departments to enhance service delivery.
- Upheld hygiene standards, resulting in optimal food safety conditions.
- Trained new team members, contributing to staff proficiency.
- Adapted quickly to changing schedules ensuring consistent performance.
Customer Advisor
BOOTS
Aberdeen, Aberdeen City
2024.10 - 2025.07
- Demonstrated products effectively, leading to informed purchasing decisions by customers.
- Facilitated seamless transactions at check-out counters for quick checkout process.
- Enhanced customer satisfaction by promptly addressing queries and concerns.
- Conducted regular stock checks ensuring product availability for clients at all times.
- Collaborated closely with colleagues to resolve complex customer issues swiftly.
PR/Marketing Intern
THE BORGEN PROJECT
London
2024.01 - 2024.05
- Developed brand awareness by creating and implementing targeted social media campaigns.
- Oversaw content calendar to ensure consistent message delivery across all platforms.
- Prepared detailed reports on marketing campaign outcomes.
- Contributed to team objectives whilst participating in brainstorming sessions for marketing strategies.
General Assistant (Food & Beverage/Housekeeping)
THE DAFFODIL HOTEL & SPA
Grasmere, Cumbria
2022.01 - 2022.09
- Checked food quality before serving safeguarding diner's experiences.
- Upheld hygiene standards, resulting in optimal food safety conditions.
- Provided detailed menu information to customers, facilitating informed choice making.
- Handled cash transactions accurately for seamless payment process.
- Collaborated effectively with kitchen staff for expedited order delivery.
- Achieved high customer satisfaction with meticulous attention to detail during room preparation.
- Managed inventory of room supplies effectively, minimising waste and unnecessary expenditure.
Education
MSc - Procurement and Supply Chain Management
Robert Gordon University
Aberdeen 2025.09 - 2026.02
BA (Hons) - International Hospitality Management
ROBERT GORDON UNIVERSITY
Aberdeen, Aberdeen City 2019.09 - 2023.07
Skills
- Service excellence
- Effective communication
- Collaborative teamwork
- Time management
- Team leadership
- MS office
- Proactive problem-solving
- Food safety management
- Flexible problem-solving
- Strong attention to detail
In-Depth allergen knowledge
Electronic ordering systems use
Work preference
Work Type
InternshipPart timeFull timeLocation preference
On-siteRemoteHybridWork availability
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
morning
afternoon
evening
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Timeline
MSc - Procurement and Supply Chain Management
Robert Gordon University
2025.09 - 2026.02
Customer Advisor
BOOTS
2024.10 - 2025.07
PR/Marketing Intern
THE BORGEN PROJECT
2024.01 - 2024.05
Food and beverage assistant
RESIDENCE INN BY MARRIOTT ABERDEEN
2023.08 - Current
General Assistant (Food & Beverage/Housekeeping)
THE DAFFODIL HOTEL & SPA
2022.01 - 2022.09
BA (Hons) - International Hospitality Management
ROBERT GORDON UNIVERSITY
2019.09 - 2023.07