I've worked as a waitress for a few years and received training on food safety, allergy's and customer service. I love public facing roles and always want to make sure guests have a good experience. I can manage fast paced environments and I'm a team player.
-Worked at a summer camp with children ages 8-16 running activities throughout the day and evening that were fun and engaging for them.
-Slept overnight in the boarding house looking after and children that were upset or needed help throughout the night while they were away from their parents for two weeks.
-Regularly looked after a group of children while on trips ensuring they were safe and looked after,
- Supported my team by covering shifts and helping out wherever they needed.
-Ensured any children with allergies or dietary requirements were eating the right food.
-Cleaned work areas and equipment to maintain faultless hygiene standards.
-Completed my DBS.
-Regularly completed food safety, health and safety , credit card transactions, allergies and customer service courses by Aramark.
- Seated guests and took their food and drink orders.
- Informed guests of specials and any allergens.
-Handled customer complaints with empathy and professionalism, resolving issues to ensure guest satisfaction.
- Worked behind the bar making cocktails , pouring pints and soft drinks as well as coffees.
- Took drink and food orders from customers, efficiently communicating back to the kitchen and bar staff.
-Took payment from customers.
-Collaborated with kitchen staff, enhancing overall efficiency of restaurant operations.
-Enhanced guest satisfaction by quickly resolving complaints and issues.
-Maintained an extensive knowledge of menu items, enabling personalised recommendations to suit individual tastes and dietary requirements.
-Handled high-pressure situations calmly ensuring minimal disruption to guests' dining experience.
-Welcomed and sat guests in a polite friendly manor.
-Cleaned and reset tables to uphold safety standards.
-Delivered friendly and fast service to process high-volume food and drink orders at peak times.
-Cleaned and tidied the pharmacy regularly.
-Organised and restocked shelves with pharmaceutical products and maintaining inventory levels.
-Managed the pharmacy counter, efficiently processing prescriptions and over the counter transactions.
-Operated the till efficiently during busy periods.
- Conducted routine checks on medication expiry dates, ensuring stock is safe and current.
-Checked prescriptions for any possible errors before dispensing, ensuring patient safety.
-Worked closely with pharmacists to ensure correct dispensing of medication.