Summary
Overview
Work history
Education
Skills
Certification
Timeline
Generic

Krishna Jiva

London ,united kingdom

Summary

Experienced Supervisor with a strong background in overseeing production operations, ensuring quality standards, and optimizing team performance. Skilled in workflow management, staff training, and maintaining compliance with health and safety protocols. Proven ability to resolve operational challenges, enhance productivity, and foster a collaborative work environment. Committed to driving efficiency and achieving organizational goals through effective leadership.

Overview

2
2
years of professional experience
5
5
years of post-secondary education
1
1
Certification

Work history

Assistant Supervisor

Taiko foods
London, united kingdom
10.2024 - Current
  • Improved team productivity by implementing efficient workflow strategies.
  • Ensured high quality service with consistent monitoring of employee performance.
  • Facilitated smooth operations by effectively addressing and resolving conflicts amongst team members.
  • Handled customer complaints promptly, ensured high satisfaction rates.
  • Maintained a safe and organised workspace adhering to company safety protocols.
  • Provided regular feedback to team members for continuous improvement in performance standards.
  • supervised maki machine operations to ensure consistent product quality.
  • Scheduled meetings with senior management, communicated updates on project progress and challenges faced by the team.

Team leader

Taiko Foods
London, united kingdom
07.2024 - 10.2024
  • I manage and motivate a maki team, ensuring smooth daily operations and fostering a collaborative work environment.
  • I took responsibility for training new team members, guiding them through proper sushi-making techniques, food safety protocols, and teamwork to ensure smooth integration into team.
  • I quickly resolve any team or operational issues, maintaining a positive and atmosphere.
  • I ensure strict adherence to health and safety standards, conducting regular inspections and training sessions to maintain a clean and safe environment.
  • conduct regular inspections and training sessions to ensure compliance with health & safety standards.

Quality control analyst

Taiko Food Ltd
London, United Kingdom
09.2023 - 07.2024
  • Conducted rigorous quality control checks to ensure products met food safety standards and company specifications.
  • Monitored the production process to identify and address non-conformities, ensuring consistent product quality.
  • Performed regular inspections of raw materials, in-process products, and finished goods to meet compliance requirements.
  • Ensured adherence to HACCP principles and other regulatory food safety standards.
  • Collaborated with production teams to resolve quality issues and implement corrective actions effectively.
  • Maintained accurate documentation of quality control activities, including inspection reports, non-conformance logs, and audit records.
  • Verified cleanliness and sanitation of equipment and production areas to prevent contamination.
  • Conducted routine calibration and maintenance checks of testing instruments and equipment.
  • Trained team members on quality assurance practices and food safety protocols.
  • Played a key role in internal audits and supported external inspections by regulatory authorities.
  • Monitored and recorded storage conditions, including temperature and humidity, to ensure product freshness and safety.
  • Assisted in developing and updating Standard Operating Procedures (SOPs) for quality assurance processes.

Education

Bachelor of Science - Chemistry

Saurashtra university
07.2018 - 02.2022

Certificate of Higher Education - Science

Government Higher secondary school
07.2016 - 05.2018

Skills

  • Production Planning and Supervision
  • Quality Control and Assurance
  • Team Leadership and Training
  • Process Improvement and Workflow Optimization
  • Good Manufacturing Practices (GMP) Compliance
  • Health and Safety (HACCP) Adherence
  • Inventory Management and Stock Control
  • Analytical Testing (HPLC, GC)
  • Problem Solving and Decision Making
  • Documentation and Reporting

Certification

  • All India Computer Education Society
  • Food Safety & Hygiene (Level 3)
  • HACCP Certificate

Timeline

Assistant Supervisor

Taiko foods
10.2024 - Current

Team leader

Taiko Foods
07.2024 - 10.2024

Quality control analyst

Taiko Food Ltd
09.2023 - 07.2024

Bachelor of Science - Chemistry

Saurashtra university
07.2018 - 02.2022

Certificate of Higher Education - Science

Government Higher secondary school
07.2016 - 05.2018
Krishna Jiva