
Experienced manager with a 35-year track record in food retail, transforming a one-store business with £1 million in sales into a seven-store operation with £15 million in annual revenue. Skilled in strategic planning and operational management, driving consistent improvements in performance and profitability. Committed to staff development through effective coaching and mentoring, creating high-performing teams. Strong background in business development, sales management, and customer service, with a focus on achieving measurable results.